blog post

2023.07.12

Enjoy the taste of Rakuzo at your favorite place "Take-out" - Rakuzo Utage Akasaka-mitsuke

Hello, I am the PR manager for Rakuzo Utage Akasaka-mitsuke.

Now that the new lifestyle style is fully established, our restaurant offers "take-out" service that allows customers to enjoy the flavors of Rakuzo Utage at their favorite place.

In this issue, we would like to introduce "take-out," where you can enjoy the taste of the restaurant as it is at your favorite place.

Juicy is the secret of popularity "Kushiyaki".

Daisen Tori (chicken) Tsukune skewers with cartilage (3 skewers), tare

The crispy texture is addictive! The sauce is rich and tasty.

Oyama chicken Negima skewers (5 skewers) with sauce and salt

The standard of skewers! Try the Negima, which is packed with flavor.

Oyama chicken liver skewers (5 skewers) with sauce and salt

Our popular liver skewers, which are well-prepared, are also recommended for first-timers.

Tatsuta-age, the king of fried foods

Fried young chicken (5cans)

The two most popular fried foods are karaage (deep-fried chicken) and tatsuta-age (fried chicken). Our signature "Wakadori no Tatsuta-age" (deep-fried young chicken), which is well seasoned, is popular among customers of all ages.

We hope you will take this opportunity to taste it.

Yakisoba" is also recommended for a final meal

Spicy Chives Fried Noodles

The spicy and addictive taste of the "Tantan Chive Spicy Fried Noodles" is also popular as a finishing meal. You will want to eat it even if you are full.

We hope you will enjoy our "take-out" menu, which is enjoyed at home, in the office, or as an accompaniment to outdoor activities.

 

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7300-3909
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR representative for Rakuzo Utage Akasaka-mitsuke.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Rakuzo Utage Akasaka-mitsuke

address (e.g. of house)
〒107-0052
Akasaka ISO Bldg. 3F, 3-1-10 Akasaka, Minato-ku, Tokyo
Access
1 minute walk from Akasaka-mitsuke Station (Exit 10) on Subway Marunouchi Line
Phone number
050-2018-8910
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Sunday & Holidays
Average budget
3,800 yen (regular average)/3,000 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
81 seats
Horigotatsu seating available (with kotatsu)
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale