2026.02.11
Hello, I am the PR manager for Rakuzo Utage Akasaka-mitsuke.
近々、宴会などのお集まりを予定している方はいませんか?寒さが厳しい季節が続いていますが、温かい料理を囲んで宴会を楽しみたいときは、ぜひ当店へご相談ください。本日は、おすすめのコースをご紹介します。

《個室確約》【旬の味覚(鍋)コース】全8品 2時間飲放付 5,280円⇒4,800円(税込)
Vegetable] Eggs and bean-curd soup with cod roe
kikurage mushrooms and steamed chicken with sesame paste
Cauliflower and Shrimp Tartar Salad
Colored Daikon Salad with Sesame Dressing
Boiled edamame (soybeans)
Sashimi] Assorted 3 kinds of sashimi
【揚 物】 赤魚と烏賊の衣揚げ 生姜タルタル
Hot Pot ] White Motsunabe
Meal】 Finish with udon noodles (can be changed to zosui (rice porridge): apply at the time of reservation)
Dessert of the day: Upgrade for 220 yen (tax included)
今回ご紹介するのは、前菜から食後のデザートまで全8品楽しめる「旬の味覚(鍋)コース」です。ぷりっとした食感がくせになるもつと、野菜など具だくさんの鍋料理も登場します。旨味が溶け込んだスープは美味!食が進む方は少なくないはず。冬にぴったりの鍋料理を囲んで楽しい時間をお過ごしください。

和を感じる落ち着いた雰囲気の個室で食事をしませんか?店内には大小さまざまな個室を完備しています。大勢での宴会も対応していますのでお気軽にご相談ください。店内の様子は、公式サイトの「個室」からもご覧いただけます。
A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.
All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please be sure to try our most popular menu items such as sashimi and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7300-3909
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR representative for Rakuzo Utage Akasaka-mitsuke.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.