blog post

2026.06.03

A relaxed private izakaya where you can enjoy seasonal delicacies.

Hello, I am the PR manager for Rakuzo Utage Akasaka-mitsuke.

June is here—how is everyone doing? I’m sure many of you are noticing the change of seasons. With more and more days feeling warm, it really feels like early summer, doesn’t it? Here at our restaurant, we offer a “Seasonal Specials Menu” where you can enjoy dishes featuring the freshest seasonal ingredients and special, unique creations.

When you visit, be sure to try our seasonal specials.

 

A Special Menu That Lets You Savor Luxury

Black Japanese Wagyu Lean Beef Steak / 2,189 yen (tax included)

Today, we’d like to introduce the “Kuroge Wagyu Lean Beef Steak,” a luxurious and special item from our seasonal menu. Take a bite of this tender, juicy Kuroge Wagyu, and you’re sure to experience its exquisite umami! Since we use lean cuts, you can fully savor the meat’s natural flavor. We invite you to savor this dish paired with your favorite drink, whether it’s beer, wine, or something else.

 

Recommended Creative Japanese Dishes You Can Enjoy Anytime

Homemade Cheese Kamaboko / 759 yen (tax included)

In addition to our seasonal specials, we offer a wide variety of creative Japanese dishes that you can enjoy any time. This is our “Homemade Cheese Kamaboko.” As you savor the distinctive texture of the kamaboko, the aroma of cheese gently fills your mouth. It’s a dish with a mild, delicate flavor. We hope you’ll give it a try.

 

 

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please be sure to try our most popular menu items such as sashimi and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7300-3909
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR representative for Rakuzo Utage Akasaka-mitsuke.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Rakuzo Utage Akasaka-mitsuke

address (e.g. of house)
〒107-0052
Akasaka ISO Bldg. 3F, 3-1-10 Akasaka, Minato-ku, Tokyo
Access
1 minute walk from Akasaka-mitsuke Station (Exit 10) on Subway Marunouchi Line
Phone number
050-2018-8910
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Sunday & Holidays
Average budget
4,000 yen (regular average)/4,300 yen (banquet average)
settlement
▼ Credit Cards
VISA, Mastercard, JCB, AMERICAN EXPRESS, DinersClub, UnionPay, discoverCard
▼ QR payment
PayPay, d-pay, auPay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay, Quick Pay
▼ Traffic IC
PASMO, suica, Kitaca, TOICA, manaca, ICOCA, SUGOCA, nimoca, Hayakaken
▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
81 seats
Horigotatsu seating available (with kotatsu)
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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