2017.12.27
Hello, I am the PR person in charge of Rakuzo Utage Akasaka-mitsuke store.
You are the boss at a drinking party. However, if you act wrongly toward your subordinates here, they will avoid you from the following week! In this issue, we have compiled a list of things that a boss should not do at a banquet to avoid such a situation. If you as a boss want your subordinates to have a good time at the banquet, please refer to this article.
This is a common mistake, but it is absolutely necessary to avoid forcing alcohol on a subordinate who is not sober. Recently, harassment related to alcohol is called "alcohol harassment," and it has become a social problem. If you force your subordinate to drink alcohol under such circumstances, you are sure to be branded as a bad boss. Also, if you force someone to get drunk even though they are really weak drinkers and they end up with alcohol intoxication, it will lead to a liability issue.
It is also not acceptable to force yourself to drink even though you are a weak drinker and get yourself intoxicated. This will definitely make your subordinate, who is already taking care of his boss, feel uncomfortable, and will be put under an unnecessary burden.
The presence of a supervisor at a banquet does not allow subordinates to relax. Therefore, it is necessary for the boss to end the banquet early after enjoying the party to a certain extent. A boss who can show consideration for his or her subordinates is sure to be looked upon with respect.
We hope you found this article on mistakes that bosses should not make at banquets helpful. Our restaurant offers a variety of course menus for everyone who wants to enjoy a banquet, and we also have a very extensive alcohol menu. Good food and good drinks are indispensable elements for an enjoyable banquet, and we are confident that we can meet your expectations! Please make your reservations as early as possible, as we may not be able to seat you at the end of the year due to reservations for year-end parties and other events.
Rakuzo Utage is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties and
From business entertainment and dinners to medium-sized banquets and large groups
It can be used in various situations.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.
Phone number: 050-7300-3909
Twitter.this way (direction close to the speaker or towards the speaker)
Instagram isthis way (direction close to the speaker or towards the speaker)
This is the PR manager for Rakuzo Utage Akasaka-mitsuke.
*Some copyright-free images may be used in the article.