blog post

2018.06.06

Eat up the best of the season at Rakura Utage Akasaka-mitsuke

Hello, I am the PR person in charge of Rakuzo Utage Akasaka-mitsuke store.

 

Hot days are gradually increasing.
It is a time when the body is not yet acclimated to the heat, so do not overdo it.
Please drink plenty of water and be careful of heat stroke.

Pork and seafood course

I would like to introduce the "Seasonal Taste Course" in which you can enjoy both hybrid pork and seafood.
This 10-course menu, including sashimi and pork steak, will satisfy both your taste buds and your stomach.
If you are worried about the course of your banquet, please book this course.
Click here for course details.

Seasonal Taste Course (10 dishes) 4,860 yen

Stuffed Okra with Meat
Boiled hamo with plum paste sauce
Pumpkin salad with half-boiled egg
Summer Vegetable Salad
Boiled edamame (soybeans)
Sashimi] Assorted 3 kinds of sashimi
Deep-fried red fish and corn in batter with black pepper tartar
Grilled pork with miso marinade
Meal】 Chilled Lemon Udon Noodles
Dessert of the day: Upgrade for 200 yen (tax not included)

*Meal-only courses are also available.
+You can also change to a premium all-you-can-drink option for +500 yen.

 

All-you-can-drink premium drinks for even more savings!

Our course includes 2 hours of all-you-can-drink.
Of course, we can also provide a meal-only course, so please let us know when you make your reservation.
The standard all-you-can-drink menu includes beer, plum wine, shochu, sake, sour, cocktails, whiskey, wine, and soft drinks (more than 50 kinds). For +500 yen, you can order more than 100 kinds of drinks in each category.
This is a great deal, so please consider upgrading to the premium all-you-can-drink option when you make your reservation.

 

Rakuzo Utage is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties and
From business entertainment and dinners to medium-sized banquets and large groups
It can be used in various situations.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

Phone number: 050-7300-3909

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This is the PR manager for Rakuzo Utage Akasaka-mitsuke.
*Some copyright-free images may be used in the article.

Store Information

Rakuzo Utage Akasaka-mitsuke

address (e.g. of house)
〒107-0052
Akasaka ISO Bldg. 3F, 3-1-10 Akasaka, Minato-ku, Tokyo
Access
1 minute walk from Akasaka-mitsuke Station (Exit 10) on Subway Marunouchi Line
Phone number
050-2018-8910
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Sunday & Holidays
Average budget
3,800 yen (regular average)/3,000 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
81 seats
Horigotatsu seating available (with kotatsu)
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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