blog post

2018.11.30

3 is the keyword for our recommended menu! | Rakura Utage Akasaka-mitsuke

Hello, I am the PR person in charge of Rakuzo Utage Akasaka-mitsuke store.

 

We are proud to introduce our meat and salad menu at Rakuzo Utage Akasaka-mitsuke, where you can find three different pleasures in one dish. It is always popular.

 

Three kinds of carefully selected meats are good!

This is a stable menu item chosen by those who prefer beef, but are not sure whether to choose chicken for health reasons, or whether the sweetness of pork fat is too good to pass up. Rakuzo's "Three Kinds of Meat" is served in the most delicious way with beef, pork, and chicken. The beef is grilled to a golden brown so that you can fully enjoy the sweetness of the fat. As for the young chicken, please first enjoy the grilled skin, and then taste the tender meat full of flavor.
Rakuzo's "3 Kinds of Sashimi" is always a hot seller at Rakuzo Utage Akasaka-mitsuke.

It is too gorgeous to be left as a salad!

Salads are ordered to balance nutrition with meat, but the "Korean Style Seafood Yukke Salad" is a gorgeous salad that could be considered a main course, as it contains all three types of Korean delicacies. The three types are fresh and plump seafood, stimulating and refreshingly spicy kimchi, and richly flavored Korean seaweed. The egg yolk in the center of the salad is for mixing and serving. Although it has been a long time since beef has been available, the spiciness and stimulation of the mild egg reminds people of yukhoe, and people say it is so delicious and nostalgic that they want to have it all to themselves.

 

Rakuzo Utage is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties and
From business entertainment and dinners to medium-sized banquets and large groups
It can be used in various situations.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

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Phone:050-7300-3909

This is the PR manager for Rakuzo Utage Akasaka-mitsuke.

*Some copyright-free images may be used in the article.

The content and composition of some of the courses may differ. Please confirm details at the time of reservation.

Store Information

Rakuzo Utage Akasaka-mitsuke

address (e.g. of house)
〒107-0052
Akasaka ISO Bldg. 3F, 3-1-10 Akasaka, Minato-ku, Tokyo
Access
1 minute walk from Akasaka-mitsuke Station (Exit 10) on Subway Marunouchi Line
Phone number
050-2018-8910
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Sunday & Holidays
Average budget
3,800 yen (regular average)/3,000 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
81 seats
Horigotatsu seating available (with kotatsu)
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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