blog post

2018.12.12

Sukiyaki Course: Savor the Seafood of the Seas and Mountains to Your Heart's Content | Rakuzo Utage Akasaka-mitsuke

Hello, I am the PR person in charge of Rakuzo Utage Akasaka-mitsuke store.

 

It is the season for warm hot pot dishes. Rakuzo Utage Akasaka-mitsuke also offers a delicious nabe course. This time, we would like to introduce the "Sukiyaki Course," which is popular for its Japanese and Western-style dishes.

 

You can taste the flavor of Japanese beef!

If you want to enjoy softness and flavor, Japanese beef is the best choice. The beef served in this course is reputed to be really delicious. Please enjoy the delicious meat in sufficient quantity with everyone.

 

Luxury! Seasonal Zuwai Crab Tempura

There are many ways to enjoy crab, but tempura with a little extra care is also delicious. The oil from the batter and the umami of the crab spread in your mouth so quickly that some people say they want to order more just for the tempura alone. You can also taste the shrimp that everyone loves.

 

You can also enjoy fresh fish in season.

We are proud of our seafood menu using fresh fish as well as meat and creative dishes. Please enjoy our chef's special 4 kinds of sashimi assortment with sukiyaki.

 

Reasonable prices are popular

This course is full of delicious food such as sukiyaki, zuwai crab, and sashimi. This course includes all-you-can-drink for 6,480 yen (tax included). If you are a connoisseur of good drinks, you can change to the premium all-you-can-drink option for an additional 540 yen (tax included), which includes a wide selection of drinks. We hope you enjoy this reasonably priced and flexible sukiyaki course.

 

Rakuzo Utage is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties and
From business entertainment and dinners to medium-sized banquets and large groups
It can be used in various situations.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

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Phone:050-7300-3909

This is the PR manager for Rakuzo Utage Akasaka-mitsuke.

*Some copyright-free images may be used in the article.

The content and composition of some of the courses may differ. Please confirm details at the time of reservation.

Store Information

Rakuzo Utage Akasaka-mitsuke

address (e.g. of house)
〒107-0052
Akasaka ISO Bldg. 3F, 3-1-10 Akasaka, Minato-ku, Tokyo
Access
1 minute walk from Akasaka-mitsuke Station (Exit 10) on Subway Marunouchi Line
Phone number
050-2018-8910
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Sunday & Holidays
Average budget
3,800 yen (regular average)/3,000 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
81 seats
Horigotatsu seating available (with kotatsu)
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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