blog post

2019.02.13

Hot Pot Cooking in Winter "Hot Pot Course Cuisine" Special | Rakura Utage Akasaka-mitsuke

Hello, I am the PR person in charge of Rakuzo Utage Akasaka-mitsuke store.

 

One of the dishes you want to eat in winter is "hot pot. Just by eating it, your body will feel warm. It is a nutritious dish with plenty of vegetables and meat. Although it can be eaten throughout the year, the nabe dish eaten in winter is exceptional. Of course, we offer such hot pot dishes at our restaurant. This time, we would like to introduce our signature "Onabe Course Cuisine. This is a must-see not only for those who love hot pot, but also for organizers who want to hold a party with delicious hot pot!

 

Enjoy the taste of the season "Taste of the Season(pot)Course"

 

First of all, I would like to introduce you to "Taste of the Season(pot)Course". The most noteworthy thing about this course is that you can enjoy the "Hakyu-nabe of specially selected pork shoulder loin" using the finest soup. The vegetables and meat soak up the rich extract of the broth, and your tongue is smitten. It is the best hot pot experience. In addition to the above, you can also enjoy "Nanban Tartar of Red Fish and Japanese Common Squid" and "Sashimi3A wide variety of exquisite dishes such as "Assorted All10The menu includes two items and all-you-can-drink for two hours.

 

Kuzushi Kaiseki (hot pot) Course" recommended for anniversaries, etc.

 

Next, we would like to introduce you to the Kuzushi Kaiseki (hot pot) Course. This course is recommended for celebrations such as anniversaries and birthdays. For the nabe dish, we offer the "Seared Duck Kusa-nabe," which is full of the delicious flavor of duck meat, and other elaborate delicacies such as "Zuwai crab and prawn tempura. All12The menu includes two items and all-you-can-drink for two hours.

 

Rakuzo Utage is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties and
From business entertainment and dinners to medium-sized banquets and large groups
It can be used in various situations.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

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Phone:050-7300-3909

This is the PR manager for Rakuzo Utage Akasaka-mitsuke.

*Some copyright-free images may be used in the article.

The content and composition of some of the courses may differ. Please confirm details at the time of reservation.

Store Information

Rakuzo Utage Akasaka-mitsuke

address (e.g. of house)
〒107-0052
Akasaka ISO Bldg. 3F, 3-1-10 Akasaka, Minato-ku, Tokyo
Access
1 minute walk from Akasaka-mitsuke Station (Exit 10) on Subway Marunouchi Line
Phone number
050-2018-8910
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Sunday & Holidays
Average budget
3,800 yen (regular average)/3,000 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
81 seats
Horigotatsu seating available (with kotatsu)
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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