2020.10.07
Hello, I am the PR manager for Rakuzo Utage Akasaka-mitsuke.
Many people research access, menu items, banquet courses, etc. on websites in advance of dining out.
In addition, many people are nowadays particularly concerned about the "sanitation" of their restaurants.
Today, we would like to introduce the "10 hygiene controls" that we are working on to ensure everyone's safety and peace of mind.
Our staff members are committed to thorough hygiene management to ensure that everyone can spend their time with peace of mind.
We ask for the cooperation of our staff as well as customers who visit our stores.
<In-store hygiene control
Staff wearing masks
Disinfecting, cleaning, and sanitizing store equipment, etc.
Implementing in-store ventilation
Conduct temperature checks for staff
Hand washing, gargling, and disinfection of staff
Adjustment of the number of people entering the restaurant and spacing of seats
Sterilization and disinfectant solution installed in the store
Use of coin trays at checkout
<Customer Request
Customers in poor physical condition will not be admitted.
Please wear a mask except during meals.
At Rakuzo Utage Akasaka-mitsuke, we are striving to provide you with the best possible service. We understand that this may cause some inconvenience to our customers, but we appreciate your cooperation.
A must-see for organizers planning a banquet! Our restaurant offers a wide variety of banquet courses to suit your number of guests, your needs, and your budget.
Now is the time to enjoy a private party in our restaurant, which offers "all private rooms" if you are concerned about social distance.
We hope you all have a wonderful time.
A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.
All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7300-3909
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR representative for Rakuzo Utage Akasaka-mitsuke.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.