2020.12.02
Hello, I am the PR manager for Rakuzo Utage Akasaka-mitsuke.
Our restaurant, where you can enjoy creative Japanese cuisine using the freshest ingredients, offers a variety of menus from standard Japanese dishes to unique menus that are unique to our restaurant. In this issue, we would like to introduce a selection of our restaurant's unique menu items that showcase our chef's sense of style. Enjoying the unique taste of a restaurant is one of the pleasures of dining out, isn't it? Please take a look at it as a reference for your order.
A new way to enjoy avocado is the Avocado Sashimi with Nori and Wasabi. The avocado sashimi is served with plenty of condiments such as seaweed, bonito, baby sardines, and green onions, and the bonito and seaweed work very well together to create a sashimi that brings Japanese style to the forefront. The thick texture of the avocado gives it a deep richness that goes well with both sake and beer.
Cream cheese, with its refreshing sourness and rich flavor, is an ingredient often used as a sweet. The "Hokkaido Cream Cheese with Rayu" is an adult snack that combines cream cheese, which has such a sweet image, with a tangy and stimulating flavor. Cream cheese is often arranged in a Western style, but by mixing it with raayu, it has an Asian taste. It is recommended when you want a different beer snack.
We are particular about even the final dish of the meal. Yakitori Tsukune to finish the mealttgThe "Yakitori Tsukune" is a whole Yakitori Tsukune.1Gorgeous and luxurious with a big bottle on top!ttgIt is a very popular snack. You can eat it broken up or as a side dish.OKEnjoy the unique taste of our restaurant to the end of your meal! Enjoy the unique taste of our restaurant until the end of your meal.
A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.
All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7300-3909
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR representative for Rakuzo Utage Akasaka-mitsuke.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.