2021.05.28
Hello, I am the PR manager for Rakuzo Utage Akasaka-mitsuke.
As the temperature gradually rises and you feel the heat, you can enjoy a glass of sake that has been chilled to a fine crisp. Sashimi is the best combination with sake. It is no exaggeration to say that tasting fresh sashimi with delicious sake is a moment when you can feel glad to be born Japanese.
Why not change your tastes once in a while and try a chilled sake in a wine glass? Daiginjo Hiyashibori" won the gold medal at the "Japanese Sake Award 2014" and was even served in ANA's first class for a limited time. It is not too spicy and has a fruity taste with a refreshing aftertaste. You can feel like you are in first class.
If you prefer a dry, crisp taste, Ichinokura is recommended. This award-winning brewery is particular about local Miyagi rice. It is a crisp, clean, light and dry sake that complements Japanese cuisine.
Our seafood is shipped directly from the place of production, and we serve fish purchased on the same day, so it is extremely fresh! The flesh of the fish is very fresh. Please enjoy it with our signature sake.
A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.
All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7300-3909
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR representative for Rakuzo Utage Akasaka-mitsuke.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.