Official] All-Seater Private Room Rakuzo Utage Akasaka-mitsuke

2021.08.27

Seasonal Taste Course" for a banquet only available at this time of the year.

Hello, I am the PR manager for Rakuzo Utage Akasaka-mitsuke.

We offer a wide variety of banquet courses, from reasonable to extravagant, to meet the various needs of our customers.

It is still hot at the end of August, but please enjoy the "Taste of Season" course, which features dishes made with ingredients unique to summer.

Enjoy a double portion of meat and fish!

The "Seasonal Taste Course" allows you to enjoy both meat and fish main dishes at the same time. For the meat main course, we offer grilled pork shoulder with special seasoning, and for the fish main course, we offer batter-fried white fish and squid. We recommend this course, which offers a good balance of meat and fish, as well as a generous portion.

The detailed dishes of the entire course are as follows

[Vegetable] Assorted 3 kinds of seasonal appetizers

Salad] 7 kinds of vegetable green salad

Boiled edamame (soybeans)

Sashimi] Assorted 3 kinds of sashimi

Deep Fried White Fish and Squid in Batter with Yuzu Pepper Sauce

Grilled pork shoulder with sweet vinegar and leek soy sauce

Meal: Udon noodles with octopus isobe-ten with cold condiments

Dessert of the day: Upgrade for 220 yen (tax included)

All seats in our restaurant are private rooms!

Our restaurant has private rooms ranging from seats for small groups to spacious seats for banquets. Since they are completely private rooms with walls and doors, they can be used not only for private drinking parties, but also for business occasions such as business entertainment and dinners.

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7300-3909
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR representative for Rakuzo Utage Akasaka-mitsuke.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.