blog post

2021.09.15

For fall banquets! We introduce our banquet courses! | Rakuzo Utage Akasaka-mitsuke

Hello, I am the PR manager for Rakuzo Utage Akasaka-mitsuke.

One of the pleasures of going to an izakaya is being able to taste the delicious foods of the season. At our restaurant, "Rakuzo Utage Akasaka-mitsuke," we are currently offering a seasonal banquet course that allows you to enjoy the tastes of autumn. We would like to introduce our signature banquet courses that will add color to your autumn appetite.

You can enjoy both meat and fish!

We recommend the "Seasonal Creations Course" (10 dishes, all-you-can-drink for 2 hours) for first-time customers. This banquet course includes a double main dish of "teriyaki chicken and autumn eggplant" and "fried white fish with grated leek sauce," as well as "three kinds of seasonal appetizers" and other seasonal delights. The dishes are so good that you can enjoy the course's all-you-can-drink menu until the end of your time.

For customers who want to enjoy a higher grade of taste!

You would like to enjoy a higher grade of cuisine for a special occasion, wouldn't you? Our "[Taste of the Season Course] 10-course menu with 2-hour all-you-can-drink" includes dishes such as "grilled pork with special pork leaves" and "3 kinds of assorted sashimi" that are a higher grade of cuisine. We are sure that you will be glad you came to our restaurant when you enjoy our autumnal dishes and many of our signature delicacies.

 

 

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7300-3909
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR representative for Rakuzo Utage Akasaka-mitsuke.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Rakuzo Utage Akasaka-mitsuke

address (e.g. of house)
〒107-0052
Akasaka ISO Bldg. 3F, 3-1-10 Akasaka, Minato-ku, Tokyo
Access
1 minute walk from Akasaka-mitsuke Station (Exit 10) on Subway Marunouchi Line
Phone number
050-2018-8910
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Sunday & Holidays
Average budget
3,800 yen (regular average)/3,000 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
81 seats
Horigotatsu seating available (with kotatsu)
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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