blog post

2021.10.27

Sake is the best choice for a long autumn evening! We introduce our recommended way to drink!

Hello, I am the PR manager for Rakuzo Utage Akasaka-mitsuke.

We are beginning to feel the chill in the air in the mornings and evenings. The air is clear and the moon is beautiful in the fall. How about an evening of sipping sake at Rakura Utage? We will introduce various ideas for tasting sake and snacks that go well with sake.

 

Tokutei" is a way for connoisseurs to enjoy the taste!

We serve sake in a variety of forms. We serve sake by the glass or bottle, but we also recommend the tokkuri (sake bottle) style. The sound of the sake being poured into the sake cup stimulates all five senses.

We offer a wide variety, including "Ichinokura," which has a clear aroma and elegant taste that makes it the perfect accompaniment to a meal, and "Shirayuki," which has a soft taste. If you have any doubts, please ask our staff for help. We will be happy to guide you to the perfect cup to accompany your seared dishes from the mountains and the sea.

 

Seared Stingray Fin", a perfect accompaniment to sake

We are proud of our sumptuous course meals and a wide variety of a la carte dishes, but if you want to enjoy them with sake, we recommend the "Seared Stingray Fin". The richly flavored ray fin is lightly seared to accentuate its aroma. The unique crunchy texture and the savory flavor that escapes through the nose make this dish an irresistible delicacy.

Of course, our famous Oyama chicken skewers are also a perfect accompaniment to drinks. Please enjoy the long autumn nights to the fullest with plenty of food.

 

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7300-3909
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR representative for Rakuzo Utage Akasaka-mitsuke.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Rakuzo Utage Akasaka-mitsuke

address (e.g. of house)
〒107-0052
Akasaka ISO Bldg. 3F, 3-1-10 Akasaka, Minato-ku, Tokyo
Access
1 minute walk from Akasaka-mitsuke Station (Exit 10) on Subway Marunouchi Line
Phone number
050-2018-8910
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Sunday & Holidays
Average budget
3,800 yen (regular average)/3,000 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
81 seats
Horigotatsu seating available (with kotatsu)
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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