blog post

2022.01.05

Luxurious courses suitable for the New Year are available.

<![CDATA[こんにちは、全席個室 楽蔵うたげ 赤坂見附店PR担当です。
Welcome to the year 2022. We look forward to working with you again this year.
Our restaurant offers a variety of luxurious courses suitable for the New Year. We hope you will take advantage of our signature courses for your gatherings to celebrate the beginning of the year.
 

Aburi Kaiseki Course" featuring ingredients of a higher grade

The "Aburi Kaiseki Course" allows you to enjoy a variety of exquisite dishes using ingredients of a higher grade. This course includes 10 dishes and all-you-can-drink for 2 hours for 6,000 yen (tax included).
For the appetizer, we offer "Steamed Sea Bream Toji", for the deep-fried dish, "Hiroshima Oyster and Shrimp Tempura", and for the strong snack, "Japanese Black Beef Steak". The menu is sure to satisfy your appetite.
For the final course, we offer "Tai-meshi (sea bream rice) - with soup stock". Please enjoy this flavorful dish, a perfect ending to the party.
 

Kyokkaiseki course" to enjoy our specialties


The "Kyokkaiseki Course" allows you to enjoy our chef's specialties to the fullest. This course includes 10 dishes and all-you-can-drink for 2 hours for 8,500 yen (tax included).
For the "Ichi" dish, we offer "Handmade Fish Cake with Shrimp in Mizore An"; for seafood, "Boiled Hokkai Zuwai Crab"; for fried dish, "Whole Abalone Tempura"; and for steamed dish, "Chawanmushi with Untan, Crab, and Ikura (salmon roe)". Please enjoy this luxurious menu perfect for the New Year.
 
A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.
All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7300-3909
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR representative for Rakuzo Utage Akasaka-mitsuke.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Rakuzo Utage Akasaka-mitsuke

address (e.g. of house)
〒107-0052
Akasaka ISO Bldg. 3F, 3-1-10 Akasaka, Minato-ku, Tokyo
Access
1 minute walk from Akasaka-mitsuke Station (Exit 10) on Subway Marunouchi Line
Phone number
050-2018-8910
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Sunday & Holidays
Average budget
3,800 yen (regular average)/3,000 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
81 seats
Horigotatsu seating available (with kotatsu)
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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