Official] All-Seater Private Room Rakuzo Utage Akasaka-mitsuke

2022.04.27

A main dish that focuses on the quality of the meat.

Hello, I am the PR manager for Rakuzo Utage Akasaka-mitsuke.

Our restaurant offers a wide variety of dishes using meat and fish. Among the many dishes on our menu, we often have our customers order a hearty and satisfying meat dish as their main dish. We are proud of the quality of our meat, and we hope you will enjoy it.

Seared beef tongue with a thick slice of beef tenderloin

Beef tongue is a popular dish at yakiniku restaurants. While thinly sliced slices are common in yakiniku restaurants, we prepare thick slices of beef tongue so that our customers can fully enjoy not only its delicious flavor but also its texture. Even though it is thick, it can still be crispily chewed because of the high quality of the beef tongue. We hope you will try our signature dish.1,749The price is ¥2.00 (tax included).

Luxurious Assortment: Rakuzo's 3 Kinds of Meat Platter

Our signature dish is the "Meat Platter," which offers three kinds of meat (beef, pork, and chicken) on a single plate. A plate of medium-rare ribs, specially selected pork, and young chicken.3We offer an assortment of three meats. The beef has a delicious flavor that overflows as you bite into it, while the fatty pork has a sweet fatty taste. The young chicken has crispy skin and juicy meat.3We will bring two kinds of sauces to accompany the meat, so please try each meat and see which sauce goes best with which.1,529The price is ¥2.00 (tax included).

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7300-3909
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR representative for Rakuzo Utage Akasaka-mitsuke.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.