2022.04.13
Hello, I am the PR manager for Rakuzo Utage Akasaka-mitsuke.
We offer a wide variety of banquet courses ranging from reasonable to slightly luxurious. To allow our guests to enjoy the seasonal flavors of each season, we are currently including a large variety of dishes using ingredients unique to spring.
One of the courses, "Seasonal Creation Course," is a popular course that is reasonably priced and full of volume. It is recommended for a regular drinking party among friends.
The "Seasonal Creation Course" features a double main dish system that allows you to enjoy both meat and fish entrees at the same time. This is recommended when you are unsure of your partner's tastes or if it is your first visit to the restaurant, as you can enjoy a good balance of meat and fish.
Enjoy appetizers made with seasonal ingredients with your choice of alcohol.
The detailed dishes of the entire course are as follows
[Vegetable] Assorted Seasonal Appetizers
Green Salad with Bacon and Beans
Boiled edamame (soybeans)
Sashimi] Assorted 3 kinds of sashimi
Deep Fried White Fish in Batter with Sauce and Grated Green Onion and Ginger
Grilled chicken and bamboo shoots with teriyaki sauce
Chirashi-sushi with fresh sakura shrimps
Dessert of the day: Upgrade for 220 yen (tax included)
We guide all guests to a private room regardless of the number of guests. Each room has a door and a wall, so you can relax and enjoy your time without worrying about your surroundings.
A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.
All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7300-3909
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR representative for Rakuzo Utage Akasaka-mitsuke.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.