Official] All-Seater Private Room Rakuzo Utage Akasaka-mitsuke

2022.07.27

Reasonable and luxurious courses are also available! Introduction of our banquet courses｜Rakuzo Utage Akasaka-mitsuke

Hello, I am the PR manager for Rakuzo Utage Akasaka-mitsuke.

The refreshing summer season has arrived! Why don't you and your good friends have a fun banquet at our restaurant during this season? We have prepared a wide variety of luxurious banquet courses for you to choose from!

Today, we would like to introduce two of our banquet courses: one is a reasonable course that can be easily used, and the other is a course that features a variety of luxurious dishes.

Enjoy both meat and fish at reasonable prices! Seasonal Creation Course

We will start with the "Seasonal Creation Course," which is excellent in terms of affordability.

This course consists of 10 dishes and includes 2 hours of all-you-can-drink. The dishes that make up this course are ".Green salad with 6 kinds of vegetables," "3 kinds of sashimi," "salted boiled edamame," and more. Both meat and fish were served as the main course! The "Batter-fried White Fish with Sesame and Soy Milk Sauce" and "Oven-baked Young Chicken with Fresh Tomato and Black Vinegar Sauce". The fluffy white fish and juicy young chicken can be enjoyed as the main dishes.

The price is 4,000 yen (including tax) for meat, fish, and all-you-can-drink! You can also choose not to have all-you-can-drink, and the price is a reasonable 2,750 yen (including tax).

The chef's specialties! Kyokkaiseki Course

And here is the "Kyokkaiseki Course" with all-you-can-drink for two hours, which includes all 10 dishes in a luxurious package.

It is composed of "The menu includes such delicacies as "4 kinds of sashimi specially selected by the chef," "Steamed sea bream with sake and seasonal vegetables," "Tempura of whole abalone," and so on. After the "Chawan-mushi (steamed egg custard) with sea urchin and salmon roe," the main course is the surprisingly tender "Kuroge Wagyu steak.

This course, featuring such a gorgeous menu, is priced at 8,500 yen (including tax), a very reasonable price. Please enjoy this course for an important occasion!

Our banquet courses can be used for various occasions. Of course, we also offer a variety of other courses! We look forward to serving you!

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7300-3909
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR representative for Rakuzo Utage Akasaka-mitsuke.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.