Official] All-Seater Private Room Rakuzo Utage Akasaka-mitsuke

2022.12.21

A hearty and satisfying meat dish as a main dish| All private rooms Rakuzo Utage Akasaka-mitsuke

Hello, I am the PR manager for Rakuzo Utage Akasaka-mitsuke.

Our restaurant offers a wide variety of dishes using meat and fish. Among the many dishes on our menu, we are often asked to serve a hearty and satisfying meat dish as the main dish. Please be sure to try our signature dish, which is sure to satisfy even the most discerning meat lover.

First, let's start with the standard: Rakuzo's 3 Kinds of Meat Platter.

Our signature dish is the "Meat Platter," which offers beef, pork, and chicken on a single plate. Beef, pork, and chicken are served on a single plate.1 large chicken tenderloin skewer(at sentence-end, falling tone) indicates a confident conclusion3We offer an assortment of three meats. The beef has a delicious flavor that overflows as you bite into it, while the pork has a sweet fatty taste that can only be enjoyed from a fatty part of the meat. The young chicken has a crispy skin and juicy, fluffy meat. We serve it with several sauces, so please try each meat and see which one goes best with which sauce.1,639The price is ¥2.00 (tax included).

The texture that only high quality meat can provide. Seared beef tongue

The photo is for illustrative purposes only.

Beef tongue is a popular dish at yakiniku restaurants. We prepare thick slices of beef tongue so that our customers can enjoy not only its flavor but also its texture. Even though it is thick, you can bite through it crispily because it is a high quality beef tongue. We hope you will try our signature dish.1,749The price is ¥2.00 (tax included).

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7300-3909
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR representative for Rakuzo Utage Akasaka-mitsuke.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.