2023.07.19
Hello, I am the PR manager for Rakuzo Utage Akasaka-mitsuke.
Our restaurant offers a number of "course" menus to suit your number of guests, your needs, and your budget. Our restaurant is used for a wide range of occasions, from casual dinners to business entertainment and dinners.
Today, we would like to introduce you to the "course" menu we offer.
Extreme Kaiseki Course
This course is recommended for those who wish to entertain guests with a meal that is full of the chef's specialties. The 10-course menu includes a toast and a selection of dishes to enjoy <hors d'oeuvres>We are proud of the freshness of our seasonal appetizer platter and other freshness <sashimi>Chef's special 4 kinds of sashimi, <gem>Suki-ni (duck and tomato stew) with egg yolk, <seafood>Boiled snow crab and abalone, one of the most expensive ingredients, are used in the menu.deep-fried food>Whole abalone tempura, melt-in-your-mouth tenderness.food cooked by steaming>Soy milk-based chawanmushi (steamed egg custard with salmon roe), tender and juicy meat <uncommon and delicious meal>Kuroge Wagyu Beef Steak, <meal>Chef's Omakase Sushi, <last soup served in a Kaiseki course (often miso soup)>Hime clam soup, a delightful palate freshener.sweetness>Dessert of the day is available.
All-you-can-drink for a full two hours! About 57 kinds of drinks are available.
Tasting Course
This popular course offers a double main course of meat and fish dishes at a reasonable price! Seafood as the main dish of the 8-course menugrilled white fish with grated red shisoYakimonoChicken Nanban with Fresh Ginger Tartar and Summer VegetablesWe offer a variety of courses. Please enjoy this recommended course with 2 hours of all-you-can-drink.
Other courses are also available to suit the number of guests and their needs.
Everyone is invited to join us for an enjoyable time over delicious food and drinks.
A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.
All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7300-3909
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR representative for Rakuzo Utage Akasaka-mitsuke.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.