Official] All-Seater Private Room Rakuzo Utage Akasaka-mitsuke

2023.08.02

Seasonal menu｜Rakuzo Utage Akasaka-mitsuke

Hello, I am the PR manager for Rakuzo Utage Akasaka-mitsuke.

Another feature of our restaurant is our seasonally recommended menu. During the current season, we offer a variety of dishes using summer ingredients. All of our dishes go exceptionally well with alcohol, so please use our menu for various occasions, such as drinking parties with friends or girls' parties.

Summer Colorful Menu

Unagi no Kabayaki Skewer2this"990The "KABAYAKI" (broiled eel), priced at 3.50 yen (tax included), is a summer delicacy made with plump, thick, and tender eel, carefully broiled. The fatty eel is used to make this dish, so it goes down a treat with sake.

"Hamo Katsu (hamo cutlet) with grated plum paste, ponzu sauce and sansho salt."979The dish, priced at 3.50 yen (tax included), is a specialty dish using freshly cured hamo (conger eel). The batter is crispy and the meat is fluffy. Please enjoy it with a refreshing taste of grated ume plum paste or sansho salt.

In addition to the above, "Medai no Kombu Jime - Yakumi Wazume", which adds depth to delicate medai by adding the flavor of kombu (kelp).649There is also a "Sushi" (1,000 yen) (tax included). Please enjoy this dish with lemon to refresh your taste.

All-you-can-drink summer courses are also recommended

To the particular dishes finished with seasonal ingredients,2We also offer a wide variety of banquet menus that include all-you-can-drink for two hours. This season, you can fully enjoy seasonal delicacies using ingredients unique to summer and sake. Please enjoy the combination of summer delicacies and fine sake in our elegant restaurant with private rooms for all guests.

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7300-3909
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR representative for Rakuzo Utage Akasaka-mitsuke.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.