2023.10.11
Hello, I am the PR manager for Rakuzo Utage Akasaka-mitsuke.
The summer heat has been lifted and the pleasant coolness of the mornings and evenings has made us feel the depths of autumn. How is everyone doing?
Are you thinking about an autumn feast in the coming months when it will be easier to go out?
Today, we would like to introduce two courses that can be used for a wide range of occasions. We hope you will find them useful in choosing the right course for you.
10 dishes, all-you-can-drink for 2 hours, 4,300 yen (tax included)
Today's Appetizer
Tanuki bean curd
Seared and vinegared mackerel
Boiled Edamame
Deep-fried young chicken
Dashi-scented dashi maki tamago (rolled egg)
1 Tsukune (skewer) with Oyama chicken cartilage (with sauce)
Special Beef Meat Steak
1 grilled rice ball
Today's dessert
This course is recommended for those who are not sure which course to choose or for those who are visiting our restaurant for the first time. It consists of 10 dishes and is very generous in volume!
Of course, you can drink as much as you like for 2 hours. Premium all-you-can-drink upgrade is available for an additional charge, so please consider it according to your usage situation.
Seasonal Taste Course] 8 dishes, all-you-can-drink for 2 hours 4,500 yen (tax included)
Green Salad with Yuzu and Sesame Dressing
Boiled Edamame
Assorted Sashimi
White Fish and Scallops with Four Kinds of Wooden Bean Stuffing
Selected Pork and Eggplant with Red Miso Sauce
Chirashi Sushi with Chestnuts and Autumn Swordfish
Today's dessert
The menu includes meat, fish, and vegetable dishes in a well-balanced meal. 2-hour all-you-can-drink set is available, so please feel free to use it for casual banquets, business entertainment, etc.
A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.
All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7300-3909
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR representative for Rakuzo Utage Akasaka-mitsuke.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.