Official] All-Seater Private Room Rakuzo Utage Akasaka-mitsuke

2023.11.22

Click here for a seasonal menu featuring seasonal ingredients.

Hello, I am the PR manager for Rakuzo Utage Akasaka-mitsuke.

The restaurant offers a menu of seasonal recommendations that incorporate seasonal ingredients.

We hope you will enjoy the unique flavor of this season.

You will be able to taste a lot of flavors only available now!

At Rakuzo Utage Akasaka Mitsuke, you can enjoy "the taste of the season" using seasonal ingredients.

The best of all is the "Straw-roasted bonito tataki. Straw-roasted bonito is a method of cooking in which bundles of straw are set on fire and the surface of the bonito is seared. By doing so, the aroma of the straw is transferred to the bonito, allowing you to enjoy its savory flavor. Please enjoy it with your favorite condiments such as green onions and ginger.

We also recommend "Jumbo nameko mushroom tempura" using jumbo nameko mushrooms produced in Hida Takayama. We hope you enjoy the jumbo nameko mushrooms, which have a strong flavor and unique texture.

Of course, we also have a selection of "standard items"!

In addition to our seasonal menu, we also offer a variety of "standard dishes".

The photo shows "Tataki cucumber with ume plum paste. Roughly chopped cucumber with ume plum is a popular dish with a refreshing taste. This menu item is also recommended as a chopstick rest.

Other dishes include "Edamame", "Namul (bean sprouts)", "Tanuki Tofu", "Assorted Pickles", and "Shirasu Oroshi (grated radish)".

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7300-3909
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR representative for Rakuzo Utage Akasaka-mitsuke.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.