2023.12.29
Hello, I am the PR manager for Rakuzo Utage Akasaka-mitsuke.
We offer a wide variety of banquet courses, from reasonable to extravagant, to meet the various needs of our customers.
Enjoy warm dishes using ingredients unique to the cold midwinter season in the "Taste of the Season Course (Superior)".
In the "Seasonal Taste Course (Gastronomy)," you can enjoy both meat and fish main dishes at the same time. For the meat main course,Grilled selected pork with red miso pastefor the main course of fish.Deep-fried red fish and squid in batterWe offer a variety of courses. This is a recommended course that allows you to enjoy a good balance of meat and fish, as well as a generous portion.
The detailed dishes of the entire course are as follows
[Vegetable] Assorted Seasonal Appetizers
Caesar Salad with Seasonal Vegetables and Prosciutto
Boiled edamame (soybeans)
Sashimi] Assorted Sashimi
Grilled fish and squid with batter deep-fried Shogoin kabura sauce.
【Fried】 Grilled pork with red miso paste
Meal】 Chirashi-zushi with tuna
Dessert of the day: Upgrade for 220 yen (tax included)
Our restaurant has private rooms ranging from seats for small groups to spacious seats for banquets. Since they are completely private rooms with walls and doors, they can be used not only for private drinking parties, but also for business occasions such as business entertainment and dinners.
Thank you for visiting us.
We apologize for the inconvenience, but please call or visit our website to confirm our business days before visiting us during the year-end and New Year's holidays.
We look forward to your continued patronage in 2024.
A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.
All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7300-3909
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR representative for Rakuzo Utage Akasaka-mitsuke.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.