2024.09.04
Hello, I am the PR manager for Rakuzo Utage Akasaka-mitsuke.
Yesterday, September 3, we started this year's fall courses! We review our course menu seasonally so that you can enjoy delicious seasonal dishes no matter when you visit us. Our fall course is also full of seasonal vegetables. We hope you will make the most of our course meals to enjoy your time with us.
There are several types of autumn courses available, and we have selected the "Taste of the Season Course" to introduce to you. The "A Taste of Autumn Course" consists of 8 dishes. In this course, you will be served a variety of seasonal ingredients, such as autumn vegetables, autumn swordfish, jumbo nameko mushrooms, grapes, and so on. They do not appear all at once, but in various scenes such as appetizers, salads, and meal menus, so you can enjoy autumn delicacies throughout the entire course. Please enjoy autumn with both your eyes and your taste buds.
The "Taste of the Season Course" includes a 2-hour all-you-can-drink package. The all-you-can-drink package, which allows you to enjoy your favorite drink from a wide variety of drinks at your favorite time, is especially popular among drinkers. The reasonable price of 4,500 yen per person (including tax) for a set of 8 dishes and 2 hours of all-you-can-drink is well received by our customers as a good value.
All seats are private rooms, so whether you are a small group or a large group, you can dine in a private room that is just the right size for the number of people. Please enjoy chatting and dining without worrying about your surroundings. Dining in a spacious and relaxing private room is also perfect for family dining. Families with small children are also welcome!
A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.
All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please be sure to try our most popular menu items such as sashimi and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7300-3909
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR representative for Rakuzo Utage Akasaka-mitsuke.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.