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Beef Misuzu is1<\/span>From a head of cattle3kg<\/span>It is a rare part of the meat. The meat is located near the shoulder blade and is not often moved, so it is characterized by its unique texture and tenderness.<\/p>\n The more you chew, the richer the flavor of the steak, which has a rich flavor unique to red meat, and is served with a generous amount of our special grated onion and apple sauce.1,529<\/span>It is offered at a price of \u00a52.00 (tax included). This is a dish for those who have an image that red meat is tough.<\/p>\n <\/p>\n The photo is for illustrative purposes only.<\/p>\n We prepare thick slices of beef tongue so that our customers can enjoy not only its flavor but also its texture. Even though it is thick, it can still be bitten through crispily because it is a high quality beef tongue. We hope you will enjoy our signature dish grilled to a savory perfection.1,749<\/span>Yen (tax included).<\/p>\n In addition to the items introduced here, you can enjoy beef, pork, and chicken in one dish at \"Rakuzo's3<\/span>plate of assorted meat1,639<\/span>We also offer a \"\u00a52,000 (tax included)\" and other items.<\/p>\n <\/p>\n A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.<\/p>\n All seats at Rakuzo Utage are private rooms. We will add color to your banquet with dishes that have been well received by men and women of all ages. We also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n We look forward to serving you all.<\/p>\n Please call us or check our website to confirm our business days before visiting us.<\/p>\n Phone:050-7300-3909<\/a> This is the PR representative for Rakuzo Utage Akasaka-mitsuke.<\/p>\n *Some copyright-free images may be used in the article.Thickly sliced, yet crispy, seared beef tongue<\/strong><\/span><\/h3>\n
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\nPrivate rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.<\/p>\n
\nPlease try our most popular menu items such as beef tongue and grilled skewers.<\/p>\n
\nOnline reservations are available atthis way (direction close to the speaker or towards the speaker)<\/a><\/p>\n
\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":7321,"template":"","class_list":["post-7464","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n