\u00a0<\/span><\/p>\n The \"Ajiwai (Superior) Course\" features deep-fried battered red fish served with leek and soy sauce and chicken with grated radish sauce.w<\/span>Main. All salads with winter vegetables and apples, chirashi sushi with nozawana and azuki beans, etc.8<\/span>The menu is composed of the following items. Appetizers3<\/span>The menu also includes a variety of dishes, including sashimi and desserts, and is recommended for banquets and parties of all kinds.<\/p>\n \u00a0<\/span><\/p>\n The \"Selected (excellent) course\" includes tempura of prawns, steamed egg custard with crab sauce, etc.10<\/span>This is a hearty plan with a variety of dishes. The main course is a juicy and savory grilled steak of specially selected beef. Enjoy it with a refreshing grated onion sauce. The bara chirashi, filled with the deliciousness of seafood, is also an exquisite dish.<\/p>\n \u00a0<\/span><\/p>\n We recommend the \"Sukiyaki Course\" for celebrations of various anniversaries, such as birthdays of family and friends. Sukiyaki using Japanese beef as the main dish, assorted sashimi specially selected by the chef, tempura of nodoguro and prawns, etc.7<\/span>We have prepared a variety of dishes. After enjoying sukiyaki, you can finish off your meal with udon noodles.<\/p>\n \u00a0<\/span><\/p>\n There are more winter banquet courses available. Please make your reservations as soon as possible.<\/p>\n <\/p>\n A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.<\/p>\n All seats at Rakuzo Utage are private rooms. We will add color to your banquet with dishes that have been well received by men and women of all ages. We also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n We look forward to serving you all.<\/p>\n Please call us or check our website to confirm our business days before visiting us.<\/p>\n Phone:050-7300-3909<\/a> This is the PR representative for Rakuzo Utage Akasaka-mitsuke.<\/p>\n *Some copyright-free images may be used in the article.Both meat and fish lineup<\/span><\/strong><\/h3>\n
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<\/span><\/p>\nA higher grade course with originality and ingenuity<\/span><\/strong><\/h3>\n
![\"\"](\"https:\/\/rakuzo.dkdining.com\/akasakamituke\/wp-content\/uploads\/sites\/16\/2021\/09\/P037375967.jpg\")
<\/span><\/p>\nThe main course is a sumptuous sukiyaki<\/span><\/strong><\/h3>\n
![\"\"](\"https:\/\/rakuzo.dkdining.com\/akasakamituke\/wp-content\/uploads\/sites\/16\/2021\/09\/P036542547.jpg\")
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\nPrivate rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.<\/p>\n
\nPlease be sure to try our most popular menu items such as sashimi and grilled skewers.<\/p>\n
\nOnline reservations are available atthis way (direction close to the speaker or towards the speaker)<\/a><\/p>\n
\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":7677,"template":"","class_list":["post-8016","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n