Official】Akihabara Ekimae Branch of Rakuzo-RAKUZO

2017.12.06

Let's make a toast with "shochu" at a women's party! | Rakuzo Akihabara Ekimae

Hello, I am the PR person in charge of Rakuzo Akihabara Ekimae Store.

Did you know that shochu has recently become popular among women?

Its low calorie content makes it safe to drink on a diet, and its anti-aging effects make it perfect for those who are concerned about their beauty.

Today, we would like to introduce our shochu lineup.
We always have more than 50 kinds of shochu including "sweet potato", "barley", "brown sugar", "rice", "awamori", and "shiso", as well as hard-to-find premier shochu. How about a girls' night out with shochu after work?

Here are some recommended shochu

Torikai (rice shochu)
This authentic unrefined shochu is made with Yamadanishiki and Gohyakumangoku, which are rare among rice shochu, and brewed with home-bred yeast and yellow malted rice, then distilled at low pressure from the aromatic and fruity unrefined spirit produced through low-temperature fermentation. It has a well-balanced flavor that blends a refreshing taste with a gorgeous aroma without any peculiarities.

RENTO (Brown Sugar Shochu)
Acoustically aged with classical music, this brown sugar shochu has a mellow, gentle taste and rich aroma with an outstanding sharpness.

Tomino Takarazan (Imojochu)
It is made using high-quality Kogane Sengan, which is produced by contract farmers in Ei-cho, Minamisatsume using organic fertilizers, Houmeisui, which is subsoil water from the bosom of Mount Satsuma, for the brewing water, and Gohyakumangoku and yellow malted rice for the koji making process, and fermented at low temperature. It has a refined and elegant taste with a sweet, soft sweetpotato aroma and a clear aftertaste.

Healthy appetizers are also on the menu.

Avocado Carpaccio with Hijiki Cheese Dressing Regular 780 yen / Half 580 yen
This is one of the most popular appetizers among the creative appetizers that our chefs prepare with great skill. The rich avocado with Japanese hijiki and thick cheese dressing is a new and unique dish. The a la carte menu is also quite extensive, including Hokkaido cream cheese with raayu, boiled Sanriku wakame seaweed and chilled tofu with leek and sesame soy sauce.

Please enjoy a healthy women's party with shochu. We are looking forward to your reservations.

Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties and
For business entertainment, dinners, medium-sized banquets, and large groups
It can be used in various situations.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

Phone number: 050-7300-4062

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This is the PR manager of Rakuzo Akihabara Ekimae Store.
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