blog post

2020.02.19

With gratitude! How about a creative seasonal course? | RAKUZO - Akihabara Ekimae Branch

Hello, I am the PR person in charge of Rakuzo Akihabara Ekimae Store.

 

How about a sumptuous course meal to express your gratitude when dining together with those who have taken care of you on a regular basis? Now is a good time to try our seasonal course.

 

Creative course meals suited to the season

Seasonal Creations (Ippin) Course 4,400 yen (tax included) *From January 1, 2020 to March 2, 2020

Mentaiko Potato Salad with Tofu Isobe-age, Chicken and Chinese cabbage with ponzu sauce, Spinach with nori and Dashimaki Tamago (rolled egg)
Salad of colorful vegetables and egg
Salted boiled edamame
Assorted 3 kinds of sashimi
Deep-fried white fish and radish in batter with leek and yuzu bean paste
Seared young chicken with sweet and sour teriyaki sauce
Chirashi-sushi with salmon and leaf mustard
Today's dessert

The extensive "appetizer menu" is designed for your taste and enjoyment.
The "Three Kinds of Sashimi Assortment" features fresh, fatty, and sweet fish, while the "Seared Young Chicken with Sweet Vinegar Teriyaki Sauce" offers the taste of juicy chicken. The "Seared Young Chicken with Sweet Vinegar Teriyaki Sauce" is a juicy chicken that is perfectly mixed with the sweet vinegar teriyaki sauce. The "Chirashi Sushi with Salmon and Takana" is refreshing and the slightly spicy taste of the Takana matches the salmon.
Enjoy the luxury of a creative seasonal menu with a course meal.

 

Private rooms for different occasions

We have a variety of rooms available for various occasions.
We can accommodate everyone from small to large groups in our private rooms. Please spend a wonderful time with your loved ones.

 

Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular with both men and women, young and old alike. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.
We look forward to serving you all.

 

Phone number: 050-7300-4062

This is the PR representative for RAKUZO Akihabara Ekimae Store!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO - Akihabara Ekimae

address (e.g. of house)
〒101-0025
Dining Square Akihabara Bldg. 3F, 1-16 Kandasakumacho, Chiyoda-ku, Tokyo Reception 3F
Access
1 minute walk from Showadori Exit of JR Akihabara Station
1 minute walk from Exit 3 of Akihabara Station on Subway Hibiya Line
2 minutes walk from Exit A3 of Iwamotocho Station on the Toei Shinjuku Line
Phone number
050-2018-8912
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
153 seats
Zashiki seating available, sunken kotatsu seating available, seating available
Couple seats available; sofa seating available
Night view
Banquet Max.
60 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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