{"id":6669,"date":"2021-11-03T17:00:26","date_gmt":"2021-11-03T08:00:26","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/akihabara\/?post_type=blog&amp;p=6540"},"modified":"2021-11-03T17:00:26","modified_gmt":"2021-11-03T08:00:26","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5%e7%a7%8b%e8%91%89%e5%8e%9f%e9%a7%85-2-103","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/akihabara\/en\/blog\/6669\/","title":{"rendered":"Introducing our seasonal menu recommendations."},"content":{"rendered":"<p>\t\t\t\tHello, I am the PR person in charge of Rakuzo Akihabara Ekimae Store.<\/p>\n<p><span style=\"font-weight: 400\">The month has changed and there are only two months left in this year. For those of you who have been too busy to enjoy the \"autumn appetite\" and \"autumn taste,\" why don't you enjoy creative Japanese cuisine at \"Rakuzo Akihabara Ekimae\" after work or on your way home from outings?<\/span><\/p>\n<p><span style=\"font-weight: 400\">Our restaurant offers a wide selection of creative Japanese cuisine using both seafood and mountain products. We offer a variety of menus that allow you to enjoy seasonal ingredients both as individual dishes and as a course, so please visit our restaurant when you have time. Today, we would like to introduce our seasonal menu.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><b>Would you like fish or meat?<\/b><\/span><\/h2>\n<p class='post-img'><img decoding=\"async\" class=\"alignnone size-full wp-image-6497\" src=\"https:\/\/rakuzo.dkdining.com\/akihabara\/wp-content\/uploads\/sites\/6\/2021\/09\/3420d575b672622f2d8c77cc4c5f53f3.jpg\" alt=\"\" width=\"100%\" \/><\/p>\n<p><b>Yaitoh grouper cooked together \/ 715 yen (tax included)<\/b><\/p>\n<p class='post-img'><img decoding=\"async\" class=\"alignnone size-full wp-image-6496\" src=\"https:\/\/rakuzo.dkdining.com\/akihabara\/wp-content\/uploads\/sites\/6\/2021\/09\/81ce25a37704b59c0c0905355c9b5ca1.jpg\" alt=\"\" width=\"100%\" \/><\/p>\n<p><b>Kuroge Japanese beef lean steak \/ 2,189 yen (tax included)<\/b><\/p>\n<p><span style=\"font-weight: 400\">Our restaurant offers a recommended menu for each season. The above menu is currently available. The \"Yaitohata no takikiawase\" is an excellent dish using yaitohata, a high-class fish in the same family as kuei. The dish is characterized by its rich flavor and unique texture due to the gelatinous material under the skin. We hope you enjoy it. Also, be sure to try the \"Kuroge Wagyu Red Meat Steak,\" a luxurious dish of Japanese black beef.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><b>Can be enjoyed regardless of the season.<\/b><\/span><\/h2>\n<p class='post-img'><img decoding=\"async\" class=\"alignnone size-full wp-image-6436\" src=\"https:\/\/rakuzo.dkdining.com\/akihabara\/wp-content\/uploads\/sites\/6\/2021\/08\/s_0okm.jpg\" alt=\"\" width=\"100%\" \/><\/p>\n<p><b>Shirasu radish salad \/ 605 yen for 2 servings (tax included), 825 yen for 3-4 servings (tax included)<\/b><\/p>\n<p class='post-img'><img decoding=\"async\" class=\"alignnone size-full wp-image-3919\" src=\"https:\/\/rakuzo.dkdining.com\/akihabara\/wp-content\/uploads\/sites\/6\/2019\/05\/33071d8d3ebc06f5de9fdf99d0aa0c2b.jpg\" alt=\"\" width=\"100%\" \/><\/p>\n<p><b>Rakura's three kinds of meat platter \/ 1,419 yen (tax included)<\/b><\/p>\n<p><span style=\"font-weight: 400\">The above is not a seasonal menu, but a recommended menu that can be enjoyed at any time. The \"Shirasu no Daikon Salad\" is a perfect match of crunchy vegetables and the flavor of calcium-rich shirasu, and is best served with a main dish such as a meat dish. In addition, we also recommend \"Rakura's 3 Kinds of Meat Platter,\" which allows you to enjoy \"medium-rare ribs,\" \"specially selected pork,\" and \"young chicken\" on a single plate.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p>Rakuzo is a Japanese dining room with all private rooms.<br \/>\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.<\/p>\n<p>We will color your banquet with dishes that are popular with both men and women, young and old alike. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.<br \/>\nWe look forward to serving you all.<\/p>\n<p>Please call us or check our website to confirm our business days before visiting us.<\/p>\n<p>Phone number: 050-7300-4062<\/p>\n<p>This is the PR representative for RAKUZO Akihabara Ekimae Store!<\/p>\n<p>*Some copyright-free images may be used in the article.<\/p>\n<p>*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":6497,"template":"","class_list":["post-6669","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u5b63\u7bc0\u306e\u304a\u3059\u3059\u3081\u30e1\u30cb\u30e5\u30fc\u3092\u3054\u7d39\u4ecb\u3044\u305f\u3057\u307e\u3059 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u79cb\u8449\u539f\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u79cb\u8449\u539f\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u79cb\u8449\u539f\u99c5\u524d \u5c45\u9152\u5c4b | \u697d\u8535\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084 \u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067 \u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002 \u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/akihabara\/en\/blog\/6669\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u5b63\u7bc0\u306e\u304a\u3059\u3059\u3081\u30e1\u30cb\u30e5\u30fc\u3092\u3054\u7d39\u4ecb\u3044\u305f\u3057\u307e\u3059 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u79cb\u8449\u539f\u99c5\u524d\u5e97 - 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