{"id":7978,"date":"2025-04-23T17:00:17","date_gmt":"2025-04-23T08:00:17","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/akihabara\/?post_type=blog&#038;p=7978"},"modified":"2025-04-22T07:55:43","modified_gmt":"2025-04-21T22:55:43","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5%e7%a7%8b%e8%91%89%e5%8e%9f%e9%a7%85-2-311","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/akihabara\/en\/blog\/7978\/","title":{"rendered":"A spring course featuring a variety of creative Japanese cuisine is now available."},"content":{"rendered":"<p>Hello, I am the PR person in charge of Rakuzo Akihabara Ekimae Store.<\/p>\n<p><span style=\"font-weight: 400\">Did everyone enjoy the spring banquet? This month marks the start of the new year, and many of you must be planning to hold welcome parties or other seasonal event gatherings. If you are looking for a restaurant to hold a spring party soon, please contact Rakura.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><span style=\"text-decoration: underline\"><strong>A lineup of colorful and beautifully creative Japanese dishes<\/strong><\/span><\/h3>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/akihabara\/wp-content\/uploads\/sites\/6\/2025\/03\/\u5473\u308f\u3044.jpg\" alt=\"\" width=\"100%\" class=\"alignnone wp-image-7961 size-full\" \/><\/p>\n<p><strong>Private room reservation] [Ajiwai Course] 8 dishes, 2 hours free-flowing drinks, 4,730 yen\u21d24,300 yen (tax included)<\/strong><\/p>\n<p><span style=\"font-weight: 400\">Tofu with egg and bean paste with sakura shrimps and scallion<\/span><\/p>\n<p><span style=\"font-weight: 400\">\u3000\u3000\u3000\u3000\u3000\u3000Fried tofu satsuma-age and small potatoes with homemade tartar<\/span><\/p>\n<p><span style=\"font-weight: 400\">\u3000\u3000\u3000\u3000\u3000\u3000grilled bamboo shoots with bacon<\/span><\/p>\n<p><span style=\"font-weight: 400\">Salad\u3011 Strawberry and prosciutto salad with citrus dressing<\/span><\/p>\n<p><span style=\"font-weight: 400\">Boiled edamame (soybeans)<\/span><\/p>\n<p><span style=\"font-weight: 400\">Sashimi] Assorted Sashimi<\/span><\/p>\n<p><span style=\"font-weight: 400\">Deep-fried red fish and yam with black vinegar sauce<\/span><\/p>\n<p><span style=\"font-weight: 400\">Meat Cuisine] Teriyaki Chicken with Egg Tartar<\/span><\/p>\n<p><span style=\"font-weight: 400\">Chirashi-sushi with tuna, okra and yam<\/span><\/p>\n<p><span style=\"font-weight: 400\">Dessert of the day: Upgrade for 220 yen (tax included)<\/span><\/p>\n<p><span style=\"font-weight: 400\">Our restaurant renews the course content each season. This time, we would like to introduce the spring course \"Ajiwai Course\" which started last month. This course includes 8 dishes, starting with seasonal appetizers and ending with after-dinner dessert. Please enjoy our signature dishes.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><span style=\"text-decoration: underline\"><strong>We have many private rooms.<\/strong><\/span><\/h3>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/akihabara\/wp-content\/uploads\/sites\/6\/2021\/05\/s_0nc6.jpg\" alt=\"\" width=\"100%\" class=\"alignnone wp-image-6026 size-full\" \/><\/p>\n<p><span style=\"font-weight: 400\">The restaurant is equipped with private rooms of various sizes. Many people prefer to spend a pleasant time with friends or close friends without worrying about their surroundings. We also have private rooms with doors so that you can enjoy your time in a private space.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p>Rakuzo is a Japanese dining room with all private rooms.<br \/>\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.<\/p>\n<p>We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as sashimi and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.<br \/>\nWe look forward to serving you all.<\/p>\n<p>Please call us or check our website to confirm our business days before visiting us.<\/p>\n<p>Phone number: 050-7300-4062<\/p>\n<p>This is the PR representative for RAKUZO Akihabara Ekimae Store!<\/p>\n<p>*Some copyright-free images may be used in the article.<\/p>\n<p>*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":7961,"template":"","class_list":["post-7978","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u5275\u4f5c\u548c\u98df\u304c\u7d9a\u3005\u3068\u767b\u5834\u3059\u308b\u6625\u306e\u30b3\u30fc\u30b9\u3092\u3054\u7528\u610f\u3057\u3066\u3044\u307e\u3059 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u79cb\u8449\u539f\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u79cb\u8449\u539f\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u79cb\u8449\u539f\u99c5\u524d \u5c45\u9152\u5c4b | \u697d\u8535\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084 \u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067 \u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002 \u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/akihabara\/en\/blog\/7978\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u5275\u4f5c\u548c\u98df\u304c\u7d9a\u3005\u3068\u767b\u5834\u3059\u308b\u6625\u306e\u30b3\u30fc\u30b9\u3092\u3054\u7528\u610f\u3057\u3066\u3044\u307e\u3059 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u79cb\u8449\u539f\u99c5\u524d\u5e97 - 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