2019.04.17
<![CDATA[こんにちは、楽蔵調布南口店PR担当です。
It is now the warm and pleasant season of spring.
At Rakuzo Chofu Minamiguchi, you can enjoy a menu that uses seasonal ingredients to let your taste buds savor the spring season.
<Seared Mitarashi dumplings wrapped in meat (324 yen including tax)
Mitarashi dumplings wrapped with pork and seared.
The moment you eat it, you will be charmed by the new sweetness of the mix of the sweet mitarashi sauce and the savory pork flavor. You will never get tired of eating it again and again.
<Sashimi of sakura shrimps (745 yen including tax)
Clear pink sakura shrimps remind us of the arrival of spring. Try the fresh sakura shrimps only available during this season as sashimi.
<Hatsu Gatsuo Salt Tataki (918 yen including tax)
The first bonito of the season has a crisp, fresh flavor with less fat and more lean meat.
The surface of the tataki is simply seared and served with a blend of Setouchi floral salt and salted kelp salt.
<Myoga bamboo and bamboo shoot tempura (745 yen including tax)
Myoga bamboo is a new stem of myoga, one of the most popular wild vegetables.
This myoga bamboo, which takes a lot of time and effort to cultivate, and the bamboo shoots that contain the broth, are made into tempura. This dish will make you feel the spring.
<Strawberry beer (648 yen including tax)
It is a refreshing beer with a slightly sweet throat.
<Strawberry fizz (626 yen including tax)
A refreshing peach soda with a strawberry aroma.
<W berry milk (626 yen including tax)
Strawberries and cranberries are combined with milk to create a spring pink cocktail with a clean taste.
We have many more drinks to choose from, so please enjoy spring at our restaurant!
Rakuzo Chofu Minamiguchi is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers.
We also have creative dishes that we are proud of. Please enjoy our specialties.
Twitter.this way (direction close to the speaker or towards the speaker)
Phone number: 050-7301-5020
This is the PR manager of Rakuzo Chofu South Exit Store!
*Some copyright-free images may be used in the article.
The content and composition of some of the courses may differ. Please confirm details at the time of reservation.