blog post

2021.05.05

We are proud of our excellent cuisine prepared with seared dishes.

<![CDATA[こんにちは、全席個室 楽蔵‐RAKUZO‐ 調布南口店PR担当です。
The restaurant also boasts yakitori made with Tottori Prefecture's local chicken, "Daisen-dori," as well as a variety of exquisite dishes made with fresh seafood seared to perfection.
Our artisans expertly sear the ingredients to create a superior product, so you can fully enjoy the original deliciousness of the ingredients.
 

The seared meat is excellent!


Our best-selling menu item, "Rakuzo's 3 Kinds of Meat Platter" (1,309 yen (including tax)) is a hearty assortment of three kinds of meat: medium-rare ribs, specially selected pork, and young chicken. Not only is it ideal for drinking parties, but it is also perfect for those who want to eat with gusto.
We are also proud of our yakitori, a classic seared dish. We use Tottori Prefecture's locally raised "Daisen Dori" chicken for our yakitori.
The meat of Daisen chicken raised in the great outdoors is full of flavor. Our chefs sear the meat to create exquisite skewers that are exceptionally delicious.
If you are at a loss as to which skewers to order, we recommend the "5 skewers assortment" for 935 yen (tax included). This assortment includes five kinds of skewers: "momo, negima, gizzard, chicken skin, and liver," so it is perfect for your first plate.
 

Seafood seared on the grill also goes well with sake.


If you enjoy sake or shochu, we also recommend the higher grade seared seafood such as "Seared vinegared mackerel" for 935 yen (including tax), "Seared squid with sweet and spicy sauce" for 759 yen (including tax), and "Seared ray fin" for 649 yen (including tax).
 
RAKUZO Chofu Minamiguchi is a Japanese dining room with private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers.
We also have creative dishes that we are proud of. Please enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-7301-5020
This is the PR manager for RAKUZO Chofu South Exit Store!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Chofu Minamiguchi

address (e.g. of house)
〒182-0024
4-2-4 Fuda, Chofu-shi, Tokyo, Japan C.F. Building 5F
Access
1 minute walk from South Exit of Chofu Station on Keio Line
Phone number
050-2018-8889
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
134 seats
Zashiki seating and sunken kotatsu available
Couple seats available
Banquet Max.
32 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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