blog post

2025.01.22

We are particular about the ingredients and grilling method! Excellent kushiyaki skewers that call for alcohol!

Hello, I am the PR person in charge of RAKUZO-Chofu South Exit Store.

 

Today, we have picked out some skewers that are filled with our specialties.

We will also introduce sake and shochu that go well together.

 

High-quality Oyama chicken is used.

The ingredient used for the skewers is "Oyama chicken.

Daisen chicken raised at the foot of Mt. Daisen, where the water and air are clean, is juicy and tender, with none of the chicken odor characteristic of chicken meat.

 

The baking process is handled by the restaurant's skilled artisans!

Each skewer is carefully and heartily grilled to a savory aroma and concentrated flavor.

 

Variety of products lineup

The menu is centered on standard menu items such as "momo" (thigh), "negima" (green onion), "kawa" (skin), and "levers" (liver).

There is also "Sasami" (white meat), which is rare as a skewer.

 

Among the single items, the "Tsukune with Cartilage Bone" is a must-try.

If you order an additional egg yolk and mix it in generously, it is even more exquisite.

If you come in a group, we recommend the assortment.

 

With carefully selected delicious sake from all over Japan

Sake will be served by the glass, tokkuri, or bottle, including Ichinokura Honjozo, Gokujo Yoshinogawa, Hakusetsu, Hakkaisan, and many other brands.

Hiyashibori Daiginjo, etc.2Brands will be served by the glass.

 

Shochu can be ordered from a wide variety of brands made from ingredients such as sweet potato, barley, brown sugar, rice, awamori, soba, Japanese Hakka & sweet potato.

We also have a large selection of shochu sodas, perfect for comparing drinks!

 

RAKUZO Chofu Minamiguchi is a Japanese dining room with private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. We hope you will enjoy our most popular dishes such as sashimi and grilled skewers.
We also have creative dishes that we are proud of. Please enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-5269-9100
This is the PR manager for RAKUZO Chofu South Exit Store!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Chofu Minamiguchi

address (e.g. of house)
〒182-0024
4-2-4 Fuda, Chofu-shi, Tokyo, Japan C.F. Building 5F
Access
1 minute walk from South Exit of Chofu Station on Keio Line
Phone number
050-2018-8889
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
134 seats
Zashiki seating and sunken kotatsu available
Couple seats available
Banquet Max.
32 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale