Official】All private rooms RAKUZO-Chofu Minamiguchi Branch

2026.01.28

We can serve both individual dishes and courses, and we can also provide delicious hot pot!

Hello, I am the PR person in charge of RAKUZO-Chofu South Exit Store.

Hot pot dishes are even more delicious during the cold season, aren't they? We currently offer a variety of delicious hot pot dishes that are perfect for this time of year. Some hot pots can be ordered separately a la carte, while others can be served as the main course. We hope you will enjoy your time at our restaurant by choosing the one that best suits your taste and occasion. In this issue, we would like to introduce our recommended hot pot menu.

Two pots for a limited time only

In addition to our menu, which can be ordered year-round, we have a "Seasonal Recommendations" section that introduces dishes that are appropriate for the time of year. Currently, we have a winter menu, and hot pots are now available. There are two limited-time-only hot pots, one of which is the "Yose-konabe" (thick white soup). This is a hearty nabe that includes chicken, tsukune with cartilage bones, and white meat fish. It is light and easy to eat, yet the rich Hakodyu broth gives it a deep flavor.

Another hot pot is "Rakura no Aburi Kamonabe". This dish can be ordered for two people or more, and combines duck meat and vegetables with a strong flavor. The good soup stock from the duck meat is irresistible! Please enjoy it until the end. The deep richness of the broth is so delicious that you will definitely want to eat it again and again this winter.

Courses with hot pot as the main course are available.

The course menu is reviewed seasonally, so that no matter when you come, we are prepared to offer you a seasonal dining experience. Currently, winter courses are available, with hot pot as the main course. The [Selected (Nabe) Course] is the main "Rakura's duck hot pot"The affordable price is 5,000 yen per person (tax included) for a total of 10 dishes, including This course is perfect for New Year's parties.

The [Seasonal Taste (Nabe) Course] is a course featuring "White Motsunabe" made with fresh motsu (white meat). A total of 8 dishes will be served for 4,500 yen per person (tax included). The Ajiwai (Nabe) Course also includes a nabe. This is the "The main dish is "Yose-nabe of young chicken and soft bone Tsukune" and includesThere will be a total of 8 dishes. Now available at a casual price of 4,000 yen per person (tax included).

All courses include all-you-can-drink! You can enjoy your banquet stress-free without worrying about the cost of drinks. Please consider it.

RAKUZO Chofu Minamiguchi is a Japanese dining room with private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. We hope you will enjoy our most popular dishes such as sashimi and grilled skewers.
We also have creative dishes that we are proud of. Please enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-5269-9100
This is the PR manager for RAKUZO Chofu South Exit Store!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.