{"id":6019,"date":"2021-02-10T17:00:40","date_gmt":"2021-02-10T08:00:40","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/chofu\/?post_type=blog&p=6019"},"modified":"2021-02-10T17:00:40","modified_gmt":"2021-02-10T08:00:40","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac311%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97-54","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/chofu\/en\/blog\/6019\/","title":{"rendered":"Double the taste with drinks and snacks! Recommended combination! | RAKUZO - Chofu Minamiguchi Branch"},"content":{"rendered":"

\t\t\t\t<![CDATA[\u3053\u3093\u306b\u3061\u306f\u3001\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u8abf\u5e03\u5357\u53e3\u5e97PR\u62c5\u5f53\u3067\u3059\u3002
\nWe are proud of not only our delicious food, but also our drink selection. We have not only beer for starters, but also shochu, sake, wine, and all kinds of other alcoholic beverages.
\nTo enjoy our drinks to the fullest, we recommend that you enjoy them with snacks. The taste will surely be doubled if you enjoy them with snacks.
\nToday, we would like to introduce our signature drinks and a menu of snacks that go perfectly with them.
\n <\/p>\n

Sweet potato shochu goes well with that snack from Kagoshima Satsuma!<\/strong><\/span><\/h2>\n

\"\"
\nFirst, we would like to introduce our shochu menu. We have sweet potato, barley, rice, brown sugar and awamori. We recommend the sweet potato shochu in particular. We have standard brands such as Kurokirishima and Ikkokuja.
\nNow, let us introduce some snacks that go well with them. Sweet potato shochu has a strong aroma and richness. Therefore, we recommend snacks with a strong flavor that will not lose to the individuality of the shochu.
\n\"\"
\nWe recommend the \"Handmade Satsuma-age no Aburi (Seared Handmade Satsuma-age)\". This is a specialty of Satsuma, a region famous for its sweet potato shochu (distilled spirit). The freshly fried and flaky taste goes very well with Imo-jochu (sweet potato shochu)!
\n <\/p>\n

We recommend \"addictive\" dishes for refreshing drinks!<\/strong><\/span><\/h2>\n

\"\"
\nLemon Sour is the latest fad. The refreshing and refreshing taste is the key to its popularity. We offer not only the normal lemon sour, but also other varieties such as lemon tea sour, Daiginjo lemon sour, and umeboshi lemon sour.
\nWhat goes well with such lemon sours are \"addictive\" snacks that are easy to eat. We have \"Extra thick crispy pickled bamboo shoots\" and \"Tataki cucumber with ume plum paste\".
\n\"\"
\nOnce you try it, you won't be able to stop. Please give it a try.
\n 
\nIn addition to the above, there are other combinations that go well together. It is one of the ways to enjoy finding the best match by yourself.
\n 
\nRAKUZO Chofu Minamiguchi is a Japanese dining room with private rooms.
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
\nWe will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers.
\nWe also have creative dishes that we are proud of. Please enjoy our specialties.
\nWe look forward to serving you all.
\nPlease call us or check our website to confirm our business days before visiting us.
\nPhone number: 050-7301-5020
\nThis is the PR manager for RAKUZO Chofu South Exit Store!
\n*Some copyright-free images may be used in the article.
\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":3728,"template":"","class_list":["post-6019","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u30c9\u30ea\u30f3\u30af\u3068\u304a\u3064\u307e\u307f\u3067\u7f8e\u5473\u3057\u3055\u306f\u500d\u5897\uff01\u304a\u3059\u3059\u3081\u7d44\u307f\u5408\u308f\u305b\uff01 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u8abf\u5e03\u5357\u53e3\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u8abf\u5e03\u5357\u53e3\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u8abf\u5e03\u5357\u53e3 \u5c45\u9152\u5c4b | \u697d\u8535\u8abf\u5e03\u5357\u53e3\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002 \u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/chofu\/en\/blog\/6019\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u30c9\u30ea\u30f3\u30af\u3068\u304a\u3064\u307e\u307f\u3067\u7f8e\u5473\u3057\u3055\u306f\u500d\u5897\uff01\u304a\u3059\u3059\u3081\u7d44\u307f\u5408\u308f\u305b\uff01 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u8abf\u5e03\u5357\u53e3\u5e97 - 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