{"id":6661,"date":"2021-10-13T17:00:57","date_gmt":"2021-10-13T08:00:57","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/chofu\/?post_type=blog&#038;p=6484"},"modified":"2021-10-13T17:00:57","modified_gmt":"2021-10-13T08:00:57","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac311%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97-94","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/chofu\/en\/blog\/6661\/","title":{"rendered":"Rakuzo's Choice of Course\" for unique banquets"},"content":{"rendered":"<p>\t\t\t\t&lt;![CDATA[\u3053\u3093\u306b\u3061\u306f\u3001\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u8abf\u5e03\u5357\u53e3\u5e97PR\u62c5\u5f53\u3067\u3059\u3002<br \/>\n&nbsp;<br \/>\nWe offer a wide variety of banquet courses, from reasonable to extravagant, to meet the various needs of our customers.<br \/>\nOne of the courses, \"Rakura's Choice Course,\" is a rather unusual course that allows customers to choose their own dishes. Please enjoy your own special course according to the occasion of your visit.<br \/>\n&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>Your choice from our popular menu<\/strong><\/span><\/h2>\n<p><img decoding=\"async\" class=\"alignnone size-full wp-image-6068\" src=\"https:\/\/rakuzo.dkdining.com\/\/chofu\/wp-content\/uploads\/sites\/33\/2021\/02\/c840f4075c5696c4ffc12c8cdf3e9f48.jpg\" alt=\"\" width=\"100%\" \/><br \/>\nRakura's \"Choice Course\" allows customers to choose from a selection of dishes from appetizers to meals. It is up to you whether you would like a meat-centered course or a snack-centered course that you can enjoy with alcohol. We have prepared a wide variety of our most popular dishes for you to choose from, so we are sure that you will be satisfied no matter which one you choose.<br \/>\nThe following is a list of potential dishes for the course<br \/>\nSupplementary information<br \/>\nToday's Appetizer<br \/>\n[Napa cabbage].<br \/>\nChilled whole tomatoes with celery salt<br \/>\nChilled tofu covered with condiments<br \/>\nMeat Potato Salad<br \/>\nTataki cucumber with ume plum paste<br \/>\nDaikon radish salad with baby sardines<br \/>\nchicken skin ponzu sauce with leek and onion<br \/>\ntwo items from the following list<br \/>\n[Fish ]<br \/>\nSeared and vinegared mackerel<br \/>\nToday's sashimi<br \/>\nSeafood Yukke<br \/>\nDried hokke overnight<br \/>\none dish from the list<br \/>\n[Hot] [Hot].<br \/>\nDeep-fried young chicken<br \/>\nDashi-scented dashi maki tamago (rolled egg)<br \/>\nPotato fries<br \/>\nDeep-fried gizzard and silver skin<br \/>\none dish from the list<br \/>\n[Skewer]<br \/>\nOyama chicken Tsukune skewer with cartilage (1 skewer) (with sauce)<br \/>\n[Searing ]<br \/>\nBlackened shoulder of Daisen Dori and Japanese Oyadori chicken<br \/>\nHerb sausage seared<br \/>\nSpecial Beef Meat Steak<br \/>\none dish from the list<br \/>\nMeal<br \/>\n2 grilled rice balls<br \/>\nChazuke (salmon and ume plum)<br \/>\nDashimaki Oyako Meshi<br \/>\none dish from the list<br \/>\nSweetness<br \/>\nToday's dessert +220 yen (tax included) to upgrade<br \/>\n&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>Same-day reservations are also available.<\/strong><\/span><\/h2>\n<p><img decoding=\"async\" class=\"alignnone size-full wp-image-6091\" src=\"https:\/\/rakuzo.dkdining.com\/\/chofu\/wp-content\/uploads\/sites\/33\/2021\/02\/s_0148.jpg\" alt=\"\" width=\"100%\" \/><br \/>\nReservations for \"Rakuraku's Choice Course\" can be made until 2:00 p.m. on the same day. Please use our restaurant for a quick drink party. Please note that this course is limited to a maximum of 2 to 10 persons, so please be careful when making reservations.<br \/>\n&nbsp;<br \/>\nRAKUZO Chofu Minamiguchi is a Japanese dining room with private rooms.<br \/>\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.<br \/>\nWe will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers.<br \/>\nWe also have creative dishes that we are proud of. Please enjoy our specialties.<br \/>\nWe look forward to serving you all.<br \/>\nPlease call us or check our website to confirm our business days before visiting us.<br \/>\nPhone number: 050-7301-5020<br \/>\nThis is the PR manager for RAKUZO Chofu South Exit Store!<br \/>\n*Some copyright-free images may be used in the article.<br \/>\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":6068,"template":"","class_list":["post-6661","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u300c\u697d\u8535\u306e\u9078\u3079\u308b\u30b3\u30fc\u30b9\u300d\u3067\u500b\u6027\u3042\u3075\u308c\u308b\u5bb4\u4f1a\u3092 &#124; \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u8abf\u5e03\u5357\u53e3\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u8abf\u5e03\u5357\u53e3\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u8abf\u5e03\u5357\u53e3 \u5c45\u9152\u5c4b | \u697d\u8535\u8abf\u5e03\u5357\u53e3\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002 \u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/chofu\/en\/blog\/6661\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u300c\u697d\u8535\u306e\u9078\u3079\u308b\u30b3\u30fc\u30b9\u300d\u3067\u500b\u6027\u3042\u3075\u308c\u308b\u5bb4\u4f1a\u3092 &#124; 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