{"id":7434,"date":"2024-09-04T17:00:58","date_gmt":"2024-09-04T08:00:58","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/chofu\/?post_type=blog&#038;p=7434"},"modified":"2024-09-02T15:08:04","modified_gmt":"2024-09-02T06:08:04","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac311%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97-104-146","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/chofu\/en\/blog\/7434\/","title":{"rendered":"Seafood seared menu that goes well with alcoholic beverages."},"content":{"rendered":"<p>Hello, I am the PR person in charge of RAKUZO-Chofu South Exit Store.<\/p>\n<p>&nbsp;<\/p>\n<p>Our restaurant offers a wide variety of dishes made with meat and fish. Among our many dishes, our seared seafood menu is especially popular with sake and shochu drinkers.<\/p>\n<p>Our signature dishes are carefully and aromatically grilled to order, and we hope you will order them to accompany your alcoholic beverages.<\/p>\n<p><span>\u00a0<\/span><\/p>\n<h3><span style=\"text-decoration: underline\"><strong>Fatty and flaky, today's kama-yaki (grilled fish cakes)<\/strong><\/span><\/h3>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/chofu\/wp-content\/uploads\/sites\/33\/2020\/04\/d1b32eb626cdc6faf447557ce1428d39.png\" alt=\"\" width=\"100%\" class=\"alignnone size-full wp-image-4795\" \/><\/p>\n<p>Kama,\" as it is known in grilled tuna, is the part of the tuna adjacent to the fatty part of the tuna. Therefore, it is characterized by its abundant fat, similar to that of Ootoro, and is marbled like Ootoro. The restaurant offers the freshest fish of the day as \"Today's Kama-yaki\".<span>759<\/span>The price is \u00a52.00 (tax included). Enjoy the fatty flavor of seasonal fish in abundance.<\/p>\n<p><span>\u00a0<\/span><\/p>\n<h3><span style=\"text-decoration: underline\"><strong>Sweet and spicy seared squid with just the right amount of elasticity<\/strong><\/span><\/h3>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/chofu\/wp-content\/uploads\/sites\/33\/2019\/05\/752cf728d014fd0e8fdccd0527065f99.jpg\" alt=\"\" width=\"100%\" class=\"alignnone size-full wp-image-3630\" \/><\/p>\n<p>It is baked with a generous amount of sweet and spicy sauce that reminds one of a festival stall. The freshness of the squid is the reason for its tenderness and elasticity. Served with mayonnaise on the side for 825 yen (tax included).<\/p>\n<p>In addition to the items introduced here, we also offer a variety of other seared seafood dishes, such as \"Aburi-shibari saba (mackerel)\" (1,089 yen (tax included)), in which the skin is grilled to a savory perfection.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>RAKUZO Chofu Minamiguchi is a Japanese dining room with private rooms.<br \/>\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.<br \/>\nWe will color your banquet with dishes that are popular among men and women of all ages. We hope you will enjoy our most popular dishes such as sashimi and grilled skewers.<br \/>\nWe also have creative dishes that we are proud of. Please enjoy our specialties.<br \/>\nWe look forward to serving you all.<br \/>\nPlease call us or check our website to confirm our business days before visiting us.<br \/>\nPhone number: 050-5269-9100<br \/>\nThis is the PR manager for RAKUZO Chofu South Exit Store!<br \/>\n*Some copyright-free images may be used in the article.<br \/>\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":4795,"template":"","class_list":["post-7434","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u304a\u9152\u3068\u3088\u304f\u5408\u3046\u9b5a\u4ecb\u306e\u7099\u308a\u30e1\u30cb\u30e5\u30fc | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u8abf\u5e03\u5357\u53e3\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u8abf\u5e03\u5357\u53e3\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u8abf\u5e03\u5357\u53e3 \u5c45\u9152\u5c4b | \u697d\u8535\u8abf\u5e03\u5357\u53e3\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002 \u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/chofu\/en\/blog\/7434\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u304a\u9152\u3068\u3088\u304f\u5408\u3046\u9b5a\u4ecb\u306e\u7099\u308a\u30e1\u30cb\u30e5\u30fc | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u8abf\u5e03\u5357\u53e3\u5e97 - 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