blog post

2020.10.07

Only available in Autumn! Have you tried our seasonal menu? | RAKUZO Ebina Ekimae

<![CDATA[こんにちは、全席個室 楽蔵‐RAKUZO‐ 海老名駅前店PR担当です。
Our restaurant offers seasonal recommended desserts and a la carte items. Seasonal recommendations are seasonal, so you can only taste them now.
In this issue, we would like to introduce our seasonal a la carte items. We are proud to serve all of them, so please take this opportunity to try them.
 

The nori-salted sweet potato is addictive and delicious!

Nori salt sweet potato sticks 490 yen (tax not included)
Sweet potatoes are made into easy-to-eat sticks, deep-fried, and seasoned with salt and aonori (green sprouts). The natural sweetness of the sweet potato is combined with just the right amount of salt and the aroma of the aonori seaweed to create an addictive taste. It is easy to eat, so it is a perfect accompaniment to alcoholic drinks.
 

Crispy and juicy autumn mackerel deep-fried with Tatsuta sauce.

Deep-fried fatty mackerel with leek and lemon grated onion 630 yen (tax excluded)
Autumn mackerel, which is in season and full of fat, is coated with a batter and deep-fried in a crispy Tatsuta sauce. The crispy outside is juicy and tender on the inside, and the mackerel is served with our special leek and lemon grated onion. Please enjoy it refreshingly with our special leek and lemon grated radish.
 

Recommended as an after-dinner drink! Spicy Kalbi Kuppa

Spicy kalbi kuppa to end the meal 750 yen (tax not included)
Based on a broth full of beef and vegetable flavor, it is made spicy enough for Japanese people to enjoy. Finish off your meal with the spicy and delicious kalbi kuppa.
Japanese A4 Wagyu red meat steak 1,990 yen (excluding tax)
For meat lovers, we also recommend the steak made with Japanese A4 Wagyu beef thigh. Please enjoy it with your favorite condiments such as spiced soy sauce, wasabi, lemon salt.
 
Rakuzo Utage Ebina Ekimae is a Japanese dining restaurant with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
 
Phone number: 050-5269-7726
This is the PR manager for RAKUZO Ebina Ekimae!
 
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.
*Some copyright-free images may be used in the article.
Please contact the store for more information.

Store Information

All private rooms RAKUZO Ebina Ekimae

address (e.g. of house)
3F Ebina Vinaplus, 1-3-14 Chuo, Ebina-shi, Kanagawa
Access
5 minutes walk from Ebina Station East Exit of JR Sagami Line
1 minute walk from East Exit of Ebina Station on Odakyu Odawara Line
1 minute walk from Ebina Station East Exit on the Sotetsu Main Line
Phone number
050-2018-8885
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
3,500 yen (regular average)/3,800 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
74 seats
Zashiki seating and sunken kotatsu available
Banquet Max.
36 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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