blog post

2025.04.09

Seasonal Ajiwaku Course" where you can enjoy both meat and fish.

Hello, I am the PR person in charge of RAKUZO Ebina Ekimae.

 

We offer a wide variety of banquet courses, from reasonable to extravagant, to meet the various needs of our customers.

Enjoy our "Taste of Season" course, which features dishes made with a variety of seasonal ingredients unique to this time of year. This is our standard course, so it is perfect for those who are at a loss for which course to choose.

 

Double main dish of meat and fish.

The "Seasonal Taste Course" is a special double main dish, allowing you to enjoy both meat and fish entrees at the same time. For the meat main course,Grilled marinated pork shoulderfor the main course of fish.Deep-fried red fish and squid in batterwill be brought to you. This is a recommended course that allows you to enjoy a good balance of meat and fish, as well as a variety of snacks. Of course, there will be meals and desserts as well, so you will be able to fill up your stomach.

The detailed dishes of the entire course are as follows

Tofu with egg and starchy sauce of sakura shrimps and green laver, home-made tartar of fried tofu, tofu satsuma-age and small potatoes, grilled bamboo shoots with bacon

Salad】 Strawberry and prosciutto salad with citrus dressing

Boiled edamame (soybeans)

Sashimi] Assorted Sashimi

Deep-fried red fish and squid in batter with shogoin kabura sauce

Grilled pork shoulder with onion and ginger sauce

Chirashi Sushi with Bonito Tataki

Dessert of the day: Upgrade for 220 yen (tax included)

 

All seats in our restaurant are private rooms.

Our restaurant has private rooms ranging from seats for small groups to spacious seats for banquets. Since they are completely private rooms with walls and doors, they can be used not only for private drinking parties, but also for business occasions such as business entertainment and dinners.

 

 

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.

Our restaurant offers a wide range of private rooms for small drinking parties, business entertainment, dinners, medium-sized banquets, and groups.

We will color your banquet with dishes that are widely popular among men and women of all ages.
We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

 

Please call us or check our website to confirm our business days before visiting us.

 

Phone:050-5269-7726

This is the PR manager for RAKUZO Ebina Ekimae!

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.
*Some copyright-free images may be used in the article.

Store Information

All private rooms RAKUZO Ebina Ekimae

address (e.g. of house)
3F Ebina Vinaplus, 1-3-14 Chuo, Ebina-shi, Kanagawa
Access
5 minutes walk from Ebina Station East Exit of JR Sagami Line
1 minute walk from East Exit of Ebina Station on Odakyu Odawara Line
1 minute walk from Ebina Station East Exit on the Sotetsu Main Line
Phone number
050-2018-8885
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
3,500 yen (regular average)/3,800 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
74 seats
Zashiki seating and sunken kotatsu available
Banquet Max.
36 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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