{"id":6980,"date":"2022-08-17T17:00:34","date_gmt":"2022-08-17T08:00:34","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/ebina\/?post_type=blog&p=6980"},"modified":"2022-08-17T10:46:39","modified_gmt":"2022-08-17T01:46:39","slug":"3908-33-84-29","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/ebina\/en\/blog\/6980\/","title":{"rendered":"A full meal to finish off your meal!"},"content":{"rendered":"

Hello, I am the PR person in charge of RAKUZO Ebina Ekimae.<\/p>\n

 <\/p>\n

After enjoying a full range of drinks and snacks, our restaurant offers a rice dish as a finishing dish.<\/p>\n

We have many menu items to choose from, including a wide variety of light as well as hearty meals, so please order what you like.<\/p>\n

 <\/p>\n

You can also enjoy the roasted rice balls.<\/strong><\/span><\/h2>\n

\"\"<\/p>\n

The special soy sauce-based sauce is carefully layered over the rice to prevent it from falling apart, and the rice is grilled slowly and carefully until golden brown. When you put it in your mouth, you will be filled with the fragrant aroma. Please enjoy this recommended dish, which also has the texture of roasted rice.<\/p>\n

It is a simple dish, but since it takes time to complete, you probably have surprisingly few opportunities to eat it at home. Please take this opportunity to order two pieces.539<\/span>The price is \u00a52.00 (tax included).<\/p>\n

 <\/p>\n

Please enjoy with a sarasaka. Various kinds of oatmeal.<\/strong><\/span><\/h2>\n

\"\"<\/p>\n

Many of you may have decided to finish off a drinking party with ochazuke. Ochazuke is a dish that can be eaten quickly and easily, and is the perfect way to end a party. We offer two types of ochazuke: the basic \"plum\" and \"salmon.<\/p>\n

We recommend choosing ume (plum) when you want a refreshing taste, and salmon when you want a slightly richer flavor. Please take a breather with our signature ochazuke, which is finished with a generous splash of hot tea.539<\/span>The price is \u00a52.00 (tax included).<\/p>\n

 <\/p>\n

Rakuzo Utage Ebina Ekimae is a Japanese dining restaurant with all private rooms.<\/p>\n

Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.<\/p>\n

 <\/p>\n

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.<\/p>\n

 <\/p>\n

We look forward to serving you all.<\/p>\n

 <\/p>\n

Please call us or check our website to confirm our business days before visiting us.<\/p>\n

 <\/p>\n

Phone number: 050-5269-7726<\/p>\n

 <\/p>\n

This is the PR manager for RAKUZO Ebina Ekimae!<\/p>\n

 <\/p>\n

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.
\n*Some copyright-free images may be used in the article.
\nPlease contact the store for more information.<\/p>","protected":false},"featured_media":2970,"template":"","class_list":["post-6980","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u3006\u306e\u304a\u6599\u7406\u3067\u3057\u3063\u304b\u308a\u304a\u8179\u3044\u3063\u3071\u3044\u306b | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u6d77\u8001\u540d\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u6d77\u8001\u540d\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u6d77\u8001\u540d\u99c5\u524d\u5e97 \u306e\u3006\u306e\u304a\u6599\u7406\u3067\u3057\u3063\u304b\u308a\u304a\u8179\u3044\u3063\u3071\u3044\u306b | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u6d77\u8001\u540d\u99c5\u524d\u5e97 \u306e\u30da\u30fc\u30b8\u3067\u3059\u3002\u5f53\u5e97\u81ea\u6162\u3001\u8077\u4eba\u3053\u3060\u308f\u308a\u306e\u201d\u7099\u308a\u201d\u3067\u65e8\u307f\u3092\u5f15\u304d\u7acb\u305f\u305b\u305f\u9d8f\u6599\u7406\u3068\u3001 \u53b3\u9078\u3057\u305f\u5c71\u3068\u6d77\u306e\u5e78\u304c\u969b\u7acb\u3064\u9152\u306e\u80b4\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044\u3002 \u6398\u308a\u3054\u305f\u3064\u3084\u6905\u5b50\u304c\u30e1\u30a4\u30f3\u306e\u548c\u30e2\u30c0\u30f3\u500b\u5ba4\u3067\u3086\u3068\u308a\u306e\u6642\u9593\u3092 \u304a\u904e\u3054\u3057\u3044\u305f\u3060\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/ebina\/en\/blog\/6980\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u3006\u306e\u304a\u6599\u7406\u3067\u3057\u3063\u304b\u308a\u304a\u8179\u3044\u3063\u3071\u3044\u306b | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u6d77\u8001\u540d\u99c5\u524d\u5e97 - 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