2021.04.30
Hello, I am the PR manager for Ebisu Higashiguchi Ekimae Branch of Rakuzo Utage, a private room restaurant.
Tomorrow is the start of May, how is everyone doing? The weather has become warmer and the beer tastes even better! What do you usually choose to accompany your beer?
I am sure that you enjoy dishes using various ingredients such as fish, meat, and vegetables, depending on your mood and preferences. Today, we would like to introduce you to a menu of deep-fried dishes made with a variety of crispy ingredients.
Special monja croquette
The first item we will introduce is croquette, which has an image of crispy and crunchy. Croquettes such as Baron croquettes and crab cream croquettes are standard, but we have made croquettes with our special monja! Please try our croquettes with a new taste sensation.
Deep-fried gizzard and silver skin
The next item introduced is "Deep-fried Gizzard Gizzard Gizzard Skin," which is characterized by its crunchy texture and crispy fried gizzard skin. The more you chew, the more the flavor spreads in your mouth, and the texture makes it an irresistible dish. We hope you enjoy it.
Fries - Choice of three flavors (plain, hot sauce, consommé)
The last item on our menu is one of the staple items on restaurant menus: french fries. At our restaurant, you can choose from three different flavors: plain, hot sauce, and consommé. We recommend this dish to be served mindlessly while drinking beer.
A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.
All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7300-3738
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for Ebisu Higashiguchi Ekimae Branch of Rakuzo Utage, an all-private room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.