blog post

2024.09.04

A variety of seafood dishes that go well with sake and shochu.

Hello, I am the PR manager for Ebisu Higashiguchi Ekimae Branch of Rakuzo Utage, a private room restaurant.

Stop by Rakuzo Utage Ebisu Higashiguchi Ekimae on your way home from work if you want to enjoy Japanese food and drink. We offer a wide variety of creative Japanese dishes and alcoholic beverages. We also have private rooms with a relaxed atmosphere, so you can enjoy your meal without worrying about your surroundings.

 

Colorful seafood served as sashimi

Special five-piece sashimi platter / 2,079 yen (tax included)

Special three-piece sashimi platter / 1,419 yen (tax included)

First of all, we would like to introduce sashimi, which goes well with sake and shochu. Many people choose sashimi as an accompaniment for a quiet drink. It is a popular menu item that allows you to enjoy sake together while savoring the original flavor of the ingredients. We offer a variety of sashimi.

In addition to the above "five special sashimi" and "three special sashimi," we also offer "today's sashimi/¥979 (tax included)," so please choose according to your preference.

 

Seared dishes are also recommended!

Dried hokke overnight / 869 yen (tax included)

Many people would like to enjoy seared seafood. For such people, we recommend the "hokke dried overnight" that is a staple at many Japanese-style pubs. One bite of the fluffy meat will give you a savory aroma and a delicious taste of hokke. It is a recommended menu item that goes well with sake. We hope you enjoy it.

 

 

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please be sure to try our most popular menu items such as sashimi and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-5269-9057
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for Ebisu Higashiguchi Ekimae Branch of Rakuzo Utage, an all-private room restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms Rakuzo Utage Ebisu Higashiguchi Ekimae Branch

address (e.g. of house)
〒150-0013
DK Ebisu Bldg. 3F, 1-11-1 Ebisu, Shibuya-ku, Tokyo Reception 3F
Access
1 minute walk from East Exit of JR Ebisu Station
1 minute walk from West Exit of JR Ebisu Station
1 minute walk from Exit 1 of Ebisu Station on the Subway Hibiya Line
Phone number
050-2018-8908
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nashi (Pyrus pyrifolia, esp. var. culta)
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
103 seats
Horigotatsu seating available
Banquet Max.
36 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale