Official] All-Seater Private Room Rakuzo Utage Ebisu Higashiguchi Ekimae Branch

2025.08.20

Please try our seasonal menu!

Hello, I am the PR manager for Ebisu Higashiguchi Ekimae Branch of Rakuzo Utage, a private room restaurant.

Obon has passed, but the weather is still very hot. How is everyone doing? As the weather gradually changes to the cooler season, are you enjoying the seasonal delicacies of the season? We have a "Seasonal Recommendation Menu" for each season, and we will soon be changing to the fall menu. If you want to enjoy the summer menu, please come early.

Today, we would like to introduce our "Season's Recommended Menu" which you can enjoy now.

Refreshing and perfect for summer!

Sashimi of Mizunasu eggplant / 759 yen (tax included)

Vinegared boiled conger eel and Sanriku wakame seaweed / 649 yen (tax included)

First, we would like to introduce a menu that we recommend when you want something refreshing to eat while drinking sake. Instant pickles in white soup ".sashimi of eggplantBoth "Boiled conger eel with vinegared Sanriku wakame" and "Vinegared conger eel with wakame from Sanriku" are perfect accompaniments to sake. We hope you enjoy them.

Enjoy crispy fried dishes.

Hamo Katsu (hamo cutlet) with grated plum paste ponzu sauce and sansho salt / 979 yen (tax included)

Next up is a crispy deep-fried dish called "Hamo Katsu (hamo cutlet) with grated plum paste ponzu sauce and sansho (Japanese pepper) salt. The surface is crispy and the hamo meat inside is soft and fluffy. It is recommended as an accompaniment to a variety of alcoholic beverages such as beer and shochu. Please enjoy it with sake.

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please be sure to try our most popular menu items such as sashimi and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-5269-9057
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for Ebisu Higashiguchi Ekimae Branch of Rakuzo Utage, an all-private room restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.