blog post

2026.04.29

Seasonal menu is now available!

Hello, I am the PR manager for Ebisu Higashiguchi Ekimae Branch of Rakuzo Utage, a private room restaurant.

Are you all enjoying the flavors of the season? There are many delicious foods available in the warm spring. Our restaurant offers a "Seasonal Recommendations Menu" that changes with each seasonal change. Currently, the lineup features the best of the spring season.

We hope you will enjoy sipping sake with our seasonal menu. Today, we would like to introduce our "Seasonal Menu" which is currently available.

 

A taste of spring that is easy to enjoy

Spring shiitake mushroom prosciutto cream cheese skewers / 539 yen (tax included)

If you want a dish that you can easily pick up, here's the "Spring Shiitake Mushrooms on Prosciutto Cream Cheese SkewersHow about "Shredded mushrooms"? Thick spring shiitake mushrooms are savory roasted to lock in their flavor. The flavor of the cured ham and cheese also makes the dish a perfect accompaniment to alcoholic beverages. We hope you enjoy it.

 

A dish full of flavor that will make your drinks go down a storm!

Deep-fried Spanish mackerel and bamboo shoots / 759 yen (tax included)

If you want to savor it slowly, you can use the "Deep-fried Spanish mackerel and bamboo shootHow about the "Sushi"? You can enjoy seasonal Spanish mackerel and bamboo shoots in one dish. Please enjoy the texture and aroma of the ingredients. The flavor that spreads out in a sizzling manner will make your sake go down a treat.

Today, we have introduced only a small portion of our menu, but we also have a variety of other dishes that are sure to be enjoyed with alcoholic beverages. We hope you will enjoy a variety of dishes.

 

 

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please be sure to try our most popular menu items such as sashimi and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-5269-9057
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for Ebisu Higashiguchi Ekimae Branch of Rakuzo Utage, an all-private room restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms Rakuzo Utage Ebisu Higashiguchi Ekimae Branch

address (e.g. of house)
〒150-0013
DK Ebisu Bldg. 3F, 1-11-1 Ebisu, Shibuya-ku, Tokyo Reception 3F
Access
1 minute walk from East Exit of JR Ebisu Station
1 minute walk from West Exit of JR Ebisu Station
1 minute walk from Exit 1 of Ebisu Station on the Subway Hibiya Line
Phone number
050-2018-8908
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nashi (Pyrus pyrifolia, esp. var. culta)
Average budget
4,000 yen (regular average)/4,300 yen (banquet average)
settlement
▼ Credit Cards
VISA, Mastercard, JCB, AMERICAN EXPRESS, DinersClub, UnionPay, discoverCard
▼ QR payment
PayPay, d-pay, auPay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay, Quick Pay
▼ Traffic IC
PASMO, suica, Kitaca, TOICA, manaca, ICOCA, SUGOCA, nimoca, Hayakaken
▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
103 seats
Horigotatsu seating available
Banquet Max.
36 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale