Official] All-Seater Private Room Rakuzo Utage Ebisu Higashiguchi Ekimae Branch

2017.10.25

Taste the best of the mountains and sea in a relaxing atmosphere.

Hello, I am the PR person in charge of Rakuzo Utage Ebisu Higashiguchi Ekimae Store.

Rakuzo Utage Ebisu Higashiguchi Ekimae is a restaurant where you can fully enjoy fresh seafood from the mountains and the sea in a relaxed, modern Japanese atmosphere. We welcome you to enjoy sashimi, beef tongue, grilled skewers, and a variety of other dishes that can be enjoyed by men and women of all ages. Please visit Rakuzo Utage Ebisu Higashiguchi Ekimae during the upcoming year-end party season.

The standard banquet menu! Seasonal fresh sashimi

Fresh sashimi is a staple of banquet menus. At Rakuzo Utage Ebisu Higashiguchi Ekimae, we offer "today's sashimi," "three pieces of special sashimi," and "five pieces of special sashimi" as "seasonal fresh sashimi. The freshness of the seafood is superb. They are the perfect accompaniment to sake. We also offer a variety of fish dishes other than sashimi, such as "Chiba Prefecture extra-large dried sardines" and "dried hokke (hokke) overnight.

We also have a wide variety of meat dishes

Rakuzo Utage Ebisu Higashiguchi Ekimae also offers a wide variety of meat dishes, including the popular "seared beef tongue" and "Japanese chicken yakitori. There are various types of yakitori, including skin, liver, thighs, negima, white meat, gizzards, bonjiri, and tsukune. Other popular items include the "Seared pork roll skewer with leeks" and "Mochi bacon cheese skewer.

Original and creative cuisine is also popular.

Rakuzo Utage Ebisu Higashiguchi Ekimae offers a wide variety of original and creative dishes. The menu includes dishes such as "Hokkaido Cream Cheese with Rayu", "Boiled Sanriku Wakame and Cold Tofu with Negita Sesame Soy Sauce", "Cheese Mentaiko Jaga Butter", "Tuna with Negi-Shio Yukke", and "Avocado Carpaccio with Hijiki Cheese Dressing", all of which you may want to try. Other popular dishes include "Sangen Pork Cutlet Okonomiyaki Style" and "Salmon and Saiyon Mushrooms in Burnt Soy Sauce Cream Pasta," both of which use seasonal ingredients.

Rakuzo Utage is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups. We will color your banquet with dishes that are popular with both men and women, young and old alike. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. Please feel free to call us for reservations and inquiries.

Phone number: 050-7300-3738

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This is the PR manager for Rakuzo Utage Ebisu Higashiguchi Ekimae Store.
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