2019.12.25
Hello, I am the PR manager for Ebisu Higashiguchi Ekimae Branch of Rakuzo Utage, a private room restaurant.
The end of December is approaching and the New Year's party season is just around the corner. Our restaurant offers a wide variety of banquet courses ranging from reasonable to slightly luxurious.
Hot pot is the perfect dish to warm up your cold body from the core in the middle of winter. It is a great way to warm up your cold body from the inside out.Seasonal Creation (Nabe) CourseWe invite you to book "The
This 10-course menu includes appetizers made with seasonal vegetables and a variety of appetizers such as seafood. Zosui (rice porridge) is an indispensable finishing dish for nabe (hot pot). The zosui, which has soaked up plenty of soup stock, is a superb dish.
The detailed dishes of the entire course are as follows
Mentaiko Potato Salad with Tofu Isobe-age
Chicken and Chinese cabbage with ponzu sauce
rolled egg with spinach and nori
Salad] Colored Vegetables and Eggs Salad
Boiled edamame (soybeans)
Sashimi] Assorted 3 kinds of sashimi
Deep-fried white fish and radish in batter with yuzu bean paste
Hot pot 】 Rich white hot water hot pot
Meal】 Zosui (rice porridge) (can be changed to ramen: apply when making a reservation)
Dessert of the day: Upgrade for 200 yen (tax not included)
All seats in our restaurant are completely private rooms with walls and doors. We hope you will use our restaurant not only for private dining, but also for business occasions.
A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.
All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Thank you for visiting us.
We apologize for the inconvenience, but we ask that you please call or visit our website to confirm our business days before visiting us during the year-end and New Year's holidays.
We look forward to your continued patronage in 2020.
Phone:050-7300-3738
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for Ebisu Higashiguchi Ekimae Branch of Rakuzo Utage, an all-private room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.