Official] All-Seater Private Room Rakuzo Utage Ebisu Higashiguchi Ekimae Branch

2019.12.04

We have everything from light to hearty for your finishing meal! | Ebisu East Exit Ekimae Branch

Hello, I am the PR manager for Ebisu Higashiguchi Ekimae Branch of Rakuzo Utage, a private room restaurant.

As the drinks and snacks get going and the party reaches its climax, the last meal of the day is a must. Our restaurant offers a wide variety of dishes, from light dishes perfect for when you just want a little more, to satisfying dishes that will leave you feeling full and satisfied.

Small but very satisfying: TKG with yakitori tsukune to finish the meal.

Tsukune with cartilage bones, a popular item on the skewer menu, is topped with egg yolk and plenty of green onions on white rice. The sweet and spicy sauce of the tsukune and the rich egg yolk are a perfect match. The tsukune is served for 590 yen (excluding tax).

If you want a light finish, try ochazuke (rice with green tea)!

Ochazuke is one of the most popular dishes at our restaurant, and is the most popular way to finish a meal. Warm ochazuke that can be eaten quickly and easily is gentle on the stomach after a hearty meal. We offer two types of ochazuke: salmon and plum. Choose from the refreshing ume or the slightly richer salmon for only 490 yen (excluding tax).

In addition to the two items introduced above, the restaurant also offers a variety of other food items, such as "kongari yaki onigiri" (grilled rice balls) for 490 yen (excluding tax), which are grilled slowly and carefully, and "tantan-yaki nira spicy fried noodles" for 790 yen (excluding tax), which are tangy and spicy and go well with beer.

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Phone:050-7300-3738
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for Ebisu Higashiguchi Ekimae Branch of Rakuzo Utage, an all-private room restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.