2020.09.30
Hello, I am the PR manager for Ebisu Higashiguchi Ekimae Branch of Rakuzo Utage, a private room restaurant.
What do you usually order at the end of a drinking session when it comes time for your "last order"? There are various ways to finish off a party, such as noodles, rice dishes, and desserts, but today, we would like to introduce the "rice to finish off the party! Today, we would like to introduce the rice dish we recommend at Rakuzo Utage Ebisu Higashiguchi Ekimae for those who say, "I'm going to finish with rice!
TKG with yakitori tsukune to finish / 590 yen (excluding tax)
The first item I would like to introduce is "egg on rice". The term "TKG" was coined in the midst of a boom! We have prepared a hearty "TKG with Yakitori Tsukune to finish", which is rice topped with egg and yakitori tsukune.
This is a recommended closing menu where you can enjoy the tender egg on rice and tsukune at the same time. Eggs are also recommended for their well-balanced content of various nutrients! Please try it!
Dashimaki oyako meshi/750 yen (excluding tax)
The next dish we will introduce is one that uses "eggs" similar to the TKG we introduced earlier. This is an oyako-don (parent and child bowl) with dashimaki-tamago (egg wrapped in broth) that is baked to a soft and fluffy consistency. The gentle taste of dashi broth will fill your mouth. We hope you enjoy it.
In addition, we also offer "chazuke (seaweed tsukudani, tenkasu, salmon, and ume plum) / 490 yen (excluding tax)" and "kongariyaki onigiri (grilled rice ball) / 2 pieces, 490 yen (excluding tax)", which can be enjoyed without hesitation.
A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.
All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7300-3738
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for Ebisu Higashiguchi Ekimae Branch of Rakuzo Utage, an all-private room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.