{"id":6091,"date":"2021-04-28T17:00:30","date_gmt":"2021-04-28T08:00:30","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/ebisuhigashi\/?post_type=blog&amp;p=6091"},"modified":"2021-04-28T17:00:30","modified_gmt":"2021-04-28T08:00:30","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5%e3%81%86%e3%81%9f%e3%81%92%e6%81%b5-2-74","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/ebisuhigashi\/en\/blog\/6091\/","title":{"rendered":"Enjoy dishes using Tottori's local chicken, \"Daisen-dori\"."},"content":{"rendered":"<p>\t\t\t\tHello, I am the PR manager for Ebisu Higashiguchi Ekimae Branch of Rakuzo Utage, a private room restaurant.<\/p>\n<p><span style=\"font-weight: 400\">Do you ever have days when you just want to go out after work for a nice, quiet drink? Especially this month, with the new fiscal year just beginning, those of you who have been busy must be in need of a break from your busy schedule. If so, please stop by Rakuzo Utage Ebisu Higashiguchi Ekimae.<\/span><\/p>\n<p><span style=\"font-weight: 400\">We look forward to serving you with dishes, mainly Japanese cuisine, that go well with alcoholic beverages.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><b>Juicy and mouth-watering chicken dishes<\/b><\/span><\/h2>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/ebisuhigashi\/wp-content\/uploads\/sites\/15\/2019\/04\/915ed4a9486e5fa270b96078b4ea3846.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-3766\" src=\"https:\/\/rakuzo.dkdining.com\/ebisuhigashi\/wp-content\/uploads\/sites\/15\/2019\/04\/915ed4a9486e5fa270b96078b4ea3846.jpg\" alt=\"\" width=\"100%\" \/><\/a><\/p>\n<p><span style=\"font-weight: 400\">Today, we would like to introduce some dishes that can be easily enjoyed while sipping sake or shochu. First, we would like to introduce a skewer made with \"Daisen Dori,\" a locally raised chicken from Tottori Prefecture.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Skewers Menu *Some items<br \/>\n<\/span><span style=\"font-weight: 400\">Daisen Dori Negima Skewer (Sauce &amp; Salt)<br \/>\n<\/span><span style=\"font-weight: 400\">Daisen chicken skin skewer (with sauce or salt)<br \/>\n<\/span><span style=\"font-weight: 400\">Oyama chicken liver skewer (sauce or salt)<br \/>\n<\/span><span style=\"font-weight: 400\">Daisen chicken gizzard skewers (sauce or salt)<br \/>\n<\/span><span style=\"font-weight: 400\">Daisen Dori (chicken), Hatsu Skewer (Sauce &amp; Salt)<\/span><\/p>\n<p><span style=\"font-weight: 400\">The above is a partial list, but we also offer a variety of other kushiyaki skewers. Why don't you try juicy and flavorful Daisen chicken? We hope you enjoy it.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><b>It's pitch black but delicious when eaten!<\/b><\/span><\/h2>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/ebisuhigashi\/wp-content\/uploads\/sites\/15\/2019\/04\/96cc025c6afbde593fcf07fa51ba76b3.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-3790\" src=\"https:\/\/rakuzo.dkdining.com\/ebisuhigashi\/wp-content\/uploads\/sites\/15\/2019\/04\/96cc025c6afbde593fcf07fa51ba76b3.jpg\" alt=\"\" width=\"100%\" \/><\/a><\/p>\n<p><span style=\"font-weight: 400\">The next item we will introduce is the \"Oyama Dori Momo Meat and Japanese Oyadori Blackened Chicken Mixture. The black appearance is impressive, but one bite of this dish will surely make many people want to drink more sake. It is a gem of a dish that allows you to savor the juicy flavor of the chicken.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p>A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.<\/p>\n<p>All seats at Rakuzo Utage are private rooms.<br \/>\nPrivate rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.<\/p>\n<p>We will add color to your banquet with dishes that have been well received by men and women of all ages.<br \/>\nPlease try our most popular menu items such as beef tongue and grilled skewers.<\/p>\n<p>We also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n<p>We look forward to serving you all.<\/p>\n<p>Please call us or check our website to confirm our business days before visiting us.<\/p>\n<p>Phone:<a href=\"tel:050-7300-3738\">050-7300-3738<\/a><br \/>\nOnline reservations are available at<a href=\"https:\/\/rakuzo.dkdining.com\/ebisuhigashi\/en\/\">this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n<p>This is the PR manager for Ebisu Higashiguchi Ekimae Branch of Rakuzo Utage, an all-private room restaurant.<\/p>\n<p>*Some copyright-free images may be used in the article.<br \/>\n*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":3766,"template":"","class_list":["post-6091","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u9ce5\u53d6\u306e\u5730\u9d8f\u300c\u5927\u5c71\u3069\u308a\u300d\u3092\u4f7f\u7528\u3057\u305f\u6599\u7406\u3092\u304a\u53ec\u3057\u4e0a\u304c\u308a\u304f\u3060\u3055\u3044 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u6075\u6bd4\u5bff\u6771\u53e3\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u6075\u6bd4\u5bff\u6771\u53e3\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052\u6075\u6bd4\u5bff\u6771\u53e3\u99c5\u524d \u5c45\u9152\u5c4b | \u5f53\u5e97\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/ebisuhigashi\/en\/blog\/6091\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u9ce5\u53d6\u306e\u5730\u9d8f\u300c\u5927\u5c71\u3069\u308a\u300d\u3092\u4f7f\u7528\u3057\u305f\u6599\u7406\u3092\u304a\u53ec\u3057\u4e0a\u304c\u308a\u304f\u3060\u3055\u3044 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u6075\u6bd4\u5bff\u6771\u53e3\u99c5\u524d\u5e97 - 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